This offer is available from July 9, 2015 until December 30, 2019, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers. This promotion has additional information available. Click on the link(s) to view.
Firmly holding a Michelin star since 2006, Masons Arms blends classic pub charm and exquisite fine dining delicacies. Set in a 13th-century thatched cottage, owner and chef Mark Dodson brings 12 years’ experience working under Michel Roux.
Transforming honest, locally sourced ingredients into flawless creations, the Masons Arms menu showcases superb culinary skill. Crisply presented Masons restaurant dishes include monkfish loin wrapped in prosciutto with potato puree, or roulade of pork belly, braised red cabbage and apple compote.
Innovative twists for dessert include rhubarb trio or chocolate parfait and mandarin sorbet, or enjoy dainty macarons, homemade fudge and rich coffee. Guests can enjoy a sterling international wine list sourced from boutique growers either in the quaint, farmhouse-style dining room, or out on the lush terrace during summer.
A gem set in the heart of the Devonshire countryside, Masons Arms Knowstone was awarded the prestigious accolade of Michelin’s Pub of the Year in 2010.
of diners recommend this restaurant
- large parties (12)
- business (28)
- lunch (223)
- private dining (86)
- trendy (14)
- views (123)
- al fresco (17)
- entertainment (8)
- dinner (239)
- breakfast (1)
- afternoon tea (10)
- luxury (109)
- value (85)
- romantic (140)
- child friendly (14)
7 March 2019
Excellent as always. It’s 60 miles away but this was our fourth visit. Wonderful food in a lovely setting with warm and professional service.
5 March 2019
Excellent food...Beautiful location...Lovely staff...A great experience for fine dining.
2 March 2019
Excellent! Wonderful food, wonderful setting and wonderful location. Service is superb and staff extremely kind and attentive.
1 March 2019
The food is always excellent. Service is exceptional - they manage to get the balance just right - friendly but not over-familiar.
15 February 2019
Our first visit but I am sure not our last. We loved the whole experience from entering the bar and seeing Mark chatting to the locals, until we left. We were made very welcome and spent quite some time talking to Sarah. Such a loverly personal approach. The food was superb with a good choice. There was a good selection of wines to choose from. Really I could not find fault with the whole experience. It was delightful.
13 February 2019
The Mason's Arms is a special place. The food and ambience are wonderful. Our recent visit was very busy with every table full but the same great personal attention and service. It's located on the Two Moors Way and other good walking routes - guests are welcome whether in walking boots or not! highly recommended. We have dined here both with and without reservations but booking is a good idea. Look at the master classes on the website, they are popular too. A family run business by people who care, and it shows.
12 February 2019
The Masons Arms is a beautiful, tinycountry pub with a small restaurant. The staff are all friendly and happy to help with choices. Sarah and Mark ( the chef) go out of their way to make you feel at home. Then the food we had the lunch menu £27.50 for 3 courses or £24 for 2. The peppered tuna starter was gorgeous as are the home made bread rolls. For my main I had sea bream with a salmon sausage, my partner had belly pork. Both wonderful meals. We couldn’t fault anything, except that we were to full for desert. We will be back.
9 February 2019
Very good, very friendly - excellent location, beautiful venue. Excellent value would recommend to anyone.
8 February 2019
Service and Food are both excellent. The dining experience is cosy and intimate. Dishes are not overwhelming, they are perfectly portioned. I always leave The Mason Arms wanting more!
5 February 2019
Great restaurant in pretty location. Our second visit and we will look forward to coming back. Sea bream main course was as good as anything have eaten anywhere.
Afternoon Tea17176mLaura Ashley The Tea Room at Highbullen Hotel
European26474mLazy Toad Inn
Modern European27620mThe Galley at The Beach Hotel
27804mCoach House at Kentisbury Grange Hotel
British29587mThe Five Bells Inn