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Marco's New York Italian by Marco Pierre White, Birmingham Airport

Coventry Road, Birmingham, B26 3QW

((()* American
  •  - West Midlands
  •  - West Midlands
  •  - West Midlands
Main course: £12
Food spend: £22
Opening hours
Monday - Sunday - 12:00 - 21:30

Great service and great food

Tony Grennan 20 December 2016
from Birmingham

View all 54 reviews

Taking its name from world-famous chef Marco Pierre White, Marco’s New York Italian at Birmingham Airport blends American and Italian dining, served in an ultra-modern, trattoria-style setting. The plush, monochrome dining room features black and white prints of the man himself.

Along with homemade pizzas and pasta, juicy burgers and steaks, the Marco’s New York Italian menu offers more elaborate creations. Try the yellowfin tuna steak with spinach, puttanesca and new potatoes, or the lamb rump with Italian beans and rosemary and garlic roast potatoes.

A side of ‘lazy fries’ comes highly recommended, no matter what you’ve ordered. Indulge in a melting chocolate truffle cake for pudding at Marco’s in Birmingham, or opt for a zingy Italian delight of ice cream swimming in limoncello.

Found at the Holiday Inn, Marco’s restaurant is conveniently located 10 minutes from Birmingham International Train Station, Birmingham International Airport and the NEC / Genting Arena.

Marco's New York Italian by Marco Pierre White, Birmingham Airport

Coventry Road, Birmingham, B26 3QW

Contact +44 8716639007

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Customer reviews for Marco's New York Italian by Marco Pierre White, Birmingham Airport

3.5 ((()* (based on 54 reviews)
72% of diners recommend this restaurant
  • Food ((()*
  • Value ((()*
  • Ambience ((()*
  • Location ((()*
  • Service ((((*
  • Drinks ((()*

Recommended for

  • dinner (30)
  • trendy (15)
  • afternoon tea (14)
  • business (14)
  • lunch (14)
  • romantic (13)
  • private dining (11)
  • luxury (8)
  • value (6)
  • child friendly (5)
  • large parties (5)
  • breakfast (4)
  • al fresco (2)
  • entertainment (1)
  • ((((( 20 December 2016 by Tony Grennan from Birmingham

    Great service and great food

  • ((*** 30 November 2016 by Christine Harrison from Birmingham

    The sharing platter was delicious and great value. However, as the restaurant was only open for voucher users there was no dessert menu. The staff seemed a little confused by the whole concept of the 'voucher'. We were not encouraged to stay once our meal was over - no coffee offered.

  • (((** 8 November 2016 by Marianne Davies-crow from Worcester

    Good quality food. Puddings a bit measly and drinks very over priced.

  • ((*** 28 September 2016 by Nichola Bagworth from Birmingham

    Had a pizza and prosecco Wowcher offer. Wasn't clear that there was only two pizzas to choose from. Booked on a Sunday afternoon which we expected to busy. On arrival there were only two other tables being used. So therefore lacked atmosphere. Pizza took 45/50 mins minutes however the staff did apologise for delay

  • ((((* 28 September 2016 by Alissia Clarke from Birmingham

    Was annoyed at the start faffing about for the voucher I gave plenty of notice for them to let me know in advance if they needed a copy I noticed when I got home later that nighg the mgr had emailed me and 1.5 hours before my reservation for it...too late then was getting ready and travelling to restaurant. Also told I had no reservation on arrival when I know I did and spoke to a Jess to amend the time on Saturday.

    Anyway after all that was out the way things slowly got better thanks to our waiter Ashish he was amazing and I can see why he is a team leader! Thank you Ashish.

    The mushroom starter was tasty but way too small compared to the wings I saw come out it was not value for money. The pizza that I had was very big and tasted good. My mum had sea bream as no sea bass left again a very small piece of fish and hardly any vegetables as described but tasted fine. Best thing was dessert where Ashish gave me a lovely surprise and brought me out 2 as I couldn't decide this was a real delight and for this gesture alone would make me return as that is service recovery at its best. The cheesecake was really lovely the brownie was ok.

    The portion sizes are inconsistent some things are very tiny some are very large some are just right; that should be looked into. Also they should make you aware of any items not available as soon as you are seated but Ashish did his best to offer alternatives. Nice atmosphere and free parking.

    Overall had good and bad points would give it 1 more go on the a la carte menu as it has potential.

  • ((((* 27 September 2016 by Keith Dixon from Birmingham

    slight mix up with order but soon resolved

  • ((((* 26 September 2016 by Paul Gregg from Dudley

    Excellent food and a great deal

  • (((** 23 September 2016 by Angela Reading from Birmingham

    A bit noisy as building work was going on at the time. Service good, food acceptable.

  • ((*** 14 September 2016 by Shereena Delaney from Birmingham

    Nice decor and booking was easy. The starter and main courses were quite nice but the Service was very poor though as had to wait at least 20 minutes for our drinks and 30 minutes for our starter. Shame as it appears to be a nice atmosphere but the food and service let it down as the desserts - New York Cheesecake tasted like rubber and Italian Doughnuts were very greasy.

  • ((((( 13 September 2016 by Julie Shayler from Kegworth

    Everything was really good, the service was excellent, the staff were very friendly and helpful.

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