Celebrating Georgian culture and hospitality, Marani is a traditional, family-run Georgian restaurant in the heart of Mayfair. With 'supra' feasting at its heart, chef Tekuna Gachechiladze has created a menu that revives the authentic recipes of traditional Georgian banquets. A melting pot of Eastern and Western cultures, Marani will highlight Georgia's Silk Road history, with spices from India blended with ingredients from Persia, and cooking styles from the Middle East peppered with French influences.
Translating as 'wine cellar', Marani will also affirm Georgia's world-leading wine heritage, housing the largest selection of Georgian wines this side of the Caucasus Mountains. Revered Georgian artist, Tamara Kvesitadze, has designed and virtually hand-painted the entire interior of the restaurant, with dramatic murals and sketches depicting feasting scenes, inspired by the paintings of the acclaimed Georgian artist, Niko Pirosmani. There are also two private dining rooms: Tiflis Room and King Tamar Room.
54 Curzon Street, London, W1J 8PG
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Customer reviews for Marani Restaurant
((((( 12 July 2014 by George from London
((((* 3 May 2014 by Nino from London
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