Housed in a 500-year old building boasting original features such as exposed wooden beams and inert connecting dining rooms, Loch Fyne Restaurant Cambridge welcomes guests into a charming and relaxed setting. Feast on a wide range of seafood delicacies. Enjoy a pre-dinner drink at the bar or dine in the lovely courtyard in fine weather.
Specialising in fresh oysters and shellfish, Loch Fyne restaurantspresent an abundance of delicious fish and seafood dishes.Favourites include the hot and cold shellfish platters, along with the Loch Fynemussels, which are harvested only when in season. Luxurious main dishes span from the classic crispy scampi with twice-cooked chips, to recipes with an international twist, like hake katsu curry, and whole roast sea bass with salsa verde. Loch Fyne has a vibrant kids menu, and there are succulent, grilled meat dishes for the carnivores.
An elegant wine list beautifully complements the fish and shellfish favourites. All of the seafood at Loch Fyne restaurant is sustainably sourced, either from abundant wild stocks or responsible farming.
Right opposite the Fitzwilliam Museum, Loch Fyne Restaurant Cambridge is a 12-minute drive from Cambridge Rail Station.
of diners recommend this restaurant
- al fresco (1)
- breakfast (1)
- business (1)
- child friendly (1)
- dinner (15)
- large parties (2)
- lunch (12)
- luxury (2)
- private dining (2)
- romantic (4)
- trendy (3)
- value (2)
16 February 2020
Experience was pleasant, nice atmosphere, lovely food. Staff weren’t very attentive but we didn’t really need them. Quite expensive and very high service charge.
1 February 2020
Love the dauphinois but would like a larger portion. Not a lot of room on the table.
26 January 2020
Very disappointed. Had previously eaten at Loch Fyne for more than 15 years but first time being so disappointed. Reasons: 1. How come a seafood/fish restaurant does not have the main items at lunch time on a Sunday? I booked our table for 4 at 12:45. On arrival was told that there was no Lobsters, no oysters, no crabs and no langoustines. Very disappointed. If we knew, we would have gone to a different restaurant. 2. Restaurant was full on a Sunday lunch time but there was not enough staff to serve. So, had to wait forever for service. 3 Existing staff were too confused about mixing people's orders. 4. Paid £12.95 in service charges when actually there was no service. Other than that, the food that we ordered and were served were nice and tasty.
31 December 2019
We were very disappointed as the plates were dirty and the food in bad condition (salmon was nearly black rather than pink). We left the restaurant after attempting the starters then went to an alternative local restaurant instead.
2 November 2019
The food was overall very good and reasonably priced, the service was efficient and friendly but the venue itself was very busy and as it was so close between tables it was hard to achieve a sense of privacy and impossible not to hear louder conversations at neighbouring tables. It feels like too many tables have been squeezed into the space.
24 October 2019
Sadly I ordered belly pork but no crackling and we had to wait over an hour for our meal.
27 September 2019
25 September 2019
We loved this restaurant. We received a heart warming welcome. Our waiter was excellent and the food was very good.
22 September 2019
Excellent, friendly service from our waitress Dentz. Fish was fresh, very tasty and good value.
10 September 2019
Very enjoyable. We had lobster - nicely cooked - decent size and keenly priced