- Main course: Fr.0
- Food spend: Fr.0
- Opening hours
- Monday - Friday 12 pm - 1.30 pm and 6.30 pm - 10 pm
Best Beef from Australia
02 January 2019
Contemporary Swissness is the essence of le chalet. Individual service and a personal touch is our focus and our chefs work consistently using the best of sustainable Swiss produce. Wherever possible, we source our food from local and regional suppliers and choose products that meet our quality standards. Moreover, we provide additional information about our suppliers and products. If you would like to know more we would be glad to let you find our more on our iPad.
Our new décor is designed to enhance that comfortable cozy chalet ambiance. We have used predominantly Swiss materials including a modern fireplace made from Onsernone granite from the Tessin region as well as slate chargers handmade in Switzerland.
Our teams in the kitchen and service will imbue your dining experience with their passion for wonderful food, excellent wine and personalized service.´
We hope that you enjoy this sustainable gastronomic experience. The entire chalet team is looking forward to welcoming you.
Walter Mittelholzerstrasse 8, 8152, Glattbrugg
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Customer reviews for le chalet
((((* 10 June 2019 by René from Dübendorf
Die Bedienung war ausgezeichnet und sehr freundlich. Das Essen war gut ( dieses mal war das Fleisch etwas zäh! ) schade.....
Ich gehe immer wieder einmal dort essen... mir gefällt auch die Atmosphäre in diesem Lokal...
((((* 18 January 2019 by Ina from Glattbrugg
Everything was very good besides the service. Altouth the personel was friendly, it was absolutely too slow. We waited too long for the dishes, and also for the ordering of the meals..... The restaurant was not booked out, there were a lot of empty tables. But the personel was just not checking if we want to order etc.
((((( 2 January 2019 by Otto from Daellikon
Best Beef from Australia
((((* 1 April 2018 by Patrizia from Heiden
gut aber eher teuer
(((** 5 March 2018 by Pierre from Kloten
Essen sehr gut, Personal sehr net und zuvorkommend. Leider zwischen Vorspeise und Hauptgang 1 Std. Wartezeit., Der Wein mussten wir selbst nachschenken !
((((* 8 February 2018 by Marco from Phuket
The food was excellent, but the waiting time from arrival until we got the food about one hour later was really to long. Specially as the restaurant at the time we have arrived there was more than half empty.
((((( 29 January 2018 by R.B. from Zuerich
Das Essen war sehr gut und das Servicepersonal nett und zuvorkommend. Atmosphäre gemuetlich bei halbvollem Restaurant. Wir kommen wieder.
((*** 11 January 2018 by Stephan from Winkel
Leider viel zu lannges warten auf das essen. Das Servic personal weiss nicht mal ob es milchproduckte in einer Sauce hat. Es geht besser
((((* 8 January 2018 by Dinkel from Zürich
In compair our last several expiriance, the service standard as well the abiente drop down.
((((( 8 January 2018 by Alexandre from Lausanne
Une viande merveilleusement succulente.
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