The extended Veranda breakfast allows even late risers to enjoy a relaxed brunch. We serve selected weekend specialities alongside our breakfast menu up until 2 p.m. And we serve a glass of Laurent Perrier champagne to go with them.
Passion for culinary enjoyment, attentive service and an appealing ambience are the main ingredients of the Veranda in Vienna. Jeremy Ilian's cooking is down-to-earth in its roots and refined in its execution. For the Austrian Gault Millau this is once again worth a hood.
The Viennese gourmet restaurant cooks with attention to detail. Emphasis is placed on organic, regional and seasonal products from farmers and suppliers in Vienna and the surrounding area. This creates creative and innovative dishes full of authenticity and down-to-earthness, which put the individual taste components in the foreground. Breakfast, for example, is the best motivation to get up: coffee and tea specialties, freshly squeezed juices, sweet fruits, hearty egg dishes, crispy pastries, and a glass of champagne are always included. In addition, there are daily changing specialties that focus either on vegetarian and vegan delicacies, fish variations or homemade delicacies such as gugelhupf or farmer's bread.
The restaurant offers its guests a sophisticated atmosphere and good service. The ideal atmosphere for a business lunch, but also for a nice, private dinner in comfortable armchairs. The hotel's spa area can also be used.
The Veranda restaurant is located in the Hotel Sanssouci in the heart of Vienna. The Hofburg and all other sights are only a few minutes' walk away. The restaurant is well connected to public transport via the Volkstheater underground station, exit Burggasse.
of diners recommend this restaurant
- afternoon tea (25)
- al fresco (10)
- breakfast (63)
- business (98)
- child friendly (6)
- dinner (148)
- entertainment (19)
- large parties (14)
- lunch (75)
- luxury (65)
- private dining (39)
- romantic (104)
- trendy (61)
- value (14)
- views (18)
30 August 2020
29 August 2020
Ein wundervoller Abend, mit einem sehr zuvorkommenden Service und einem tollen Essen
9 August 2020
Frühstück war sehr lecker
1 August 2020
Schick und Gemütlich
9 July 2020
was soll ich hier schreiben!
10 March 2020
6 March 2020
Great service, great wine, great food.
5 March 2020
Super Service, erstklassiges Essen, tolle Weine (und antialkoholische Cocktails!), romantisches Ambiente und das alles zu fairen Preisen! Einfach Super!
1 March 2020
Es war ein hervorragendes Frühstück im Veranda. Alle Mitarbeiterinnen waren nett und zuvorkommend. Das Buffet lässt keine Wünsche offen. Auch die Eiergerichte und vor allem die Pancakes waren ausgesprochen gut! Das Veranda kann man nur weiterempfehlen!!!
1 March 2020
The perfect combination of elegance, tradition and atmosphere A modern interpretation of Austrian cuisine: classic dishes with a touch of modern perception. I especially liked seasonal mushrooms in batter. High level unobtrusive service
Veranda breakfast - every Saturday, Sunday and holidays - 35 € p.p. incl. 1 glass of champagne and 1 hot drink
Veranda menu I 5 courses I 75 EURO per person
Culinary Journey Through Austria in 3 courses 39 EURO per person