- Main course: -1€
- Food spend: -1€
If you happened upon a country house in the Veneto, with tables spread with several courses of hearty regional fare, it would be just like entering La Trattoria. Chef Heidi Stella was born in Italy and spent many years working at other award-winning restaurants. Husband Giorgio is Trattoria's resident sommelier and together they present the best Mediterranean cuisine in a relaxed, comfortable atmosphere.
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