This offer is available from April 25, 2019 until March, 31, 2020, subject to availability as displayed in the booking interface. Not available in conjunction with other offers. Offer excludes service.
Holding 3 AA Rosettes and a Michelin Bib Gourmand, Jöro is a bold, modern setting that takes inspiration from nature. Creative small plate dishes are the main focus, allowing diners to craft their own meals made up of a diverse range of colours and flavours.
The Jöro menu uses only the freshest seasonal ingredients that are locally sourced to craft inventive small plate recipes. Eclectic dishes on regularly updated tasting menus include barbecued Lincolnshire sweetcorn with a shiitake XO emulsion and kimchi, and seafood options like poached Scottish salmon with a sauce of burnt cream and lovage with Autumn vegetables.
Desserts at Jöro in Sheffield are just as inventive, with curious treats like brown butter ice cream with rum and muscovado caramel and miso treacle pudding. There are drink pairings with each course, and a diverse wine list with different organic vintages, as well as international whiskies.
An exciting dining concept with flawless execution, Jöro is a 6-minute drive from Sheffield Rail Station.
of diners recommend this restaurant
- afternoon tea (3)
- al fresco (1)
- breakfast (1)
- business (67)
- child friendly (3)
- dinner (410)
- entertainment (36)
- large parties (18)
- lunch (223)
- luxury (254)
- private dining (98)
- romantic (203)
- trendy (268)
- value (88)
- views (3)
14 March 2020
Amazing experience having the 10 course taster menu. Every dish was packed with different flavours and we loved not knowing what was going to come next. Staff was really attentive and friendly. Lovely atmosphere in the restaurant.
13 March 2020
A very enjoyable eving with interesting and good food and interesting and unusual wine matches
13 March 2020
Lovely lunch treat. The 5 course tasting menu with accompanying drinks flight was superb. The staff are all very knowledgable and their description of every course and drink helped enhance the experience.
12 March 2020
The food was great as always. The bread is top notch! I heard you can message them and order a loaf for £3, bargain for the quality. Just wish I lived closer, I'd be having 1 a week for sure! The cracker was an absolute delight as well. Stand out dishes this time round were the tuna belly, I could have just kept eating slices of that, and the plate ?? The charcoal oil binding the wagyu along with the wasabi and the mild pepper of the watercress was a joy that ended too soon! Where to start with the final savoury plate? An absolute banger! Each part was sublime by itself and together reached another level, the broccoli so sweet, the wagyu fat just melted, the mushroom puree, so smooth! Just great technique and cooking! Must mention the best vanilla ice cream we've ever tasted. The two gents working FOH were great, friendly and easy to talk to, informative and professional. Enthusiastic but laid back. The Canadian (?) chap obviously loves his wine, when I ordered a glass of the skin contact muscadet his eyes just lit up with the passion he had for it, ace! Also what was that wine? It was something else, it's not on your online wine list but I need to try find some more! Having Mount Kimbie and King Krule on in the background is just another example of the teams great taste. All in all a fantastic evening, big thanks to the team, just wish I could come here more often!
7 March 2020
Best meal we've ever eaten! Sat at the chefs table and watched the artists at work creating our dishes in front of us. Exquisite food, amazing wine, attentive service.
6 March 2020
This was my first visit to Joro and thoroughly enjoyed the whole experience. From walking in the staff were friendly and knowledgeable and talked us through the tasting menu. Every course was wonderful and I fully enjoyed all 5 courses along with the wine flight we decided on.
6 March 2020
Food was again, excellent. Friendly staff. Relaxed atmosphere. There is a very good wine list but we went for the wine flight. We were very disappointed by this. The restaurant was trying to choose interesting and unusal wines for their wine flight. This concept is fine but not at the expense of quality. I want to enjoy the wines I try above all, but am happy to drink grapes and varieties I am not familiar with. This was the worst wine flight I have ever had. Despite this the restaurant and food is still excellent and we will be coming back, just not for the wine flight.
29 February 2020
29 February 2020
Absolutely stunning. Every time we go to this restaurant we are so impressed with the incredible food and the attentive service. The food is so well presented and the textures, and tastes are second to none. A wonderful culinary experience.
28 February 2020
Despite the unusual setting, the room felt comfortable and intimate enough. The only unsettling feature, was the facilities were up a couple of flights of stairs outside. The staff were welcoming and knowledgeable. We went for the 10 course meal with the wine chaser. All the dishes were to a very high standard, presented beautifully, with a detailed explanation of each dish, made for a theatrical experience. If there was 1 thing that could make it more perfect would perhaps have fewer dishes say 8 instead of 10 but some in slightly bigger portions.
5-course tasting menu £35 per person
Tasting menu - 10 courses starting from £65 per person
Tasting menu at the chefs table - 10 courses starting from £65 per person