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Imperial China London

25a Lisle St, London, WC2H 7BA +44 2081281591

((((* Chinese
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
  •  - London
Opening hours
Monday to Saturday: 12:00 - 00:00
Sunday: 11:30 - 22:30

Very busy restaurant! That's a great sign. Great service. Lovely food. Very reasonably priced. A definite thumbs up.

James Hatt 05 November 2017
from Paisley

View all 121 reviews

Recommended in the Michelin Guide, Imperial China London specialises in traditional Cantonese dishes and exquisite dim sum. Outside, a bridge sits over a carp pond surrounded by waterfalls, whilst the interior is bright and contemporary.

The Imperial China restaurant menu is led by signature seafood dishes and Chinese favourites. Sample fresh lobster with ginger and spring onion, fried squid with spicy salt and pepper, or the classic aromatic duck with pancakes. Other favourites include sweet and sour chicken, and stir-fried fillet steak cubes with mushrooms.

The Imperial China dim sum menu showcases handcrafted authentic recipes such as steamed pork dumplings and deep-fried pork pastries. From the bar, choose from a range of wines, beers and spirits.

Imperial China in Chinatown sits on the edge of Soho, just a 2-minute walk from Leicester Square Tube Station. The theatres of the West End, as well as Trafalgar Square and Covent Garden are all a short walk away.

Imperial China London

25a Lisle St, London, WC2H 7BA

Contact +44 2077343388
Reservations +44 2081281591
Website

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Customer reviews for Imperial China London

4.1 ((((* (based on 121 reviews)
87% of diners recommend this restaurant
  • Food ((((*
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service ((((*
  • Drinks ((()*

Recommended for

  • dinner (73)
  • lunch (65)
  • large parties (30)
  • value (28)
  • child friendly (25)
  • business (21)
  • private dining (19)
  • entertainment (7)
  • romantic (7)
  • trendy (5)
  • breakfast (4)
  • luxury (4)
  • afternoon tea (3)
  • views (2)
  • ((((* 21 December 2017 by Shirin from London

    Thoroughly enjoyed it

  • (**** 20 November 2017 by Frederic Mas from Rennes

    we received a very bad reception, with an unpleasant service: servers that do not look at us, do not respond to solicitations or questions.
    despite a perfectly correct nourishment, we do not recommend.

  • (((** 20 November 2017 by Maria Potter from Nottingham

    Dim sum best ever

  • ((((( 20 November 2017 by Mireille Levy from London

    An excellent pre-theatre dining experience. The Cantonese duck was particularly delicious and we also enjoyed the fried Ho Fun noodles wih beef. Very efficient and courteous service. The tables are not too close to each other and there is no music. It was lovely to be able to talk quietly with our guests.

  • ((((* 13 November 2017 by James Jiang from City

    Really pleasant experience good service and food is delicious

  • ((((( 5 November 2017 by James Hatt from Paisley

    Very busy restaurant! That's a great sign. Great service. Lovely food. Very reasonably priced. A definite thumbs up.

  • (((** 4 September 2017 by Christof Augenstein from Dusseldorf

    They didn't seem to have got the information. We were offered a table in a separate room without windows. They only gave us another table unwillingly. We didn't get want we ordered and were only presenterd the plates without any further. But the food itself was excellent. So food, five stars, service one star; that's three on average.

  • ((((( 4 September 2017 by Richard Simmons from BECKENHAM

    First class food and service

  • ((((( 1 September 2017 by Che Gannarelli from London

    Excellent food, and highly accommodating staff.

  • (((** 10 August 2017 by Qing Stevens from London

    The food was good and service was not bad either. However, they should recommend the amount of food that customer orders, specially if a customer appears to have ordered too much. The staff should make them aware of that. I took my colleague for lunch and we ordered way too much than we could eat. It is hard to know how many portions of dim sum to order. The waiter should advise rather than taking the approach of the more you order the more money we make. This is irresponsible and unethical.

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