Iberica Farringdon

Lauded by critic Marina O’Loughlin as ‘unmissable’, Iberica Farringdon in London offers a stunning selection of authentic regional cuisine from across Spain. Situated in a majestically-restored building, the restaurant boasts a menu developed by executive chef Nacho Manzano, whose previous work has garnered 3 Michelin stars.

Manzano has imbued the Iberica Farringdon menu with an inventive flair, serving up new twists on classic dishes like fish and chips. Over 40 hot and cold tapas are available, ranging from gazpacho, to Spanish omelettes, to fried squid, but the restaurant’s speciality is its fine cuts of the exclusive, air-cured Iberico ham, which comes in a variety of flavours from sweet to smoky.

The drinks menu at Iberica Farringdon in London is packed with fine wines and delicious cocktails, with the speciality gin and tonics proving particularly alluring. Additionally, the rustic wooden tables, exposed brickwork and eye-catching Spanish artwork all lend the restaurant a strong Mediterranean vibe.

Serving sumptuous Spanish cuisine in the heart of the city, Iberica Farringdon in the City of London is barely a minute’s walk from Farringdon Tube Station.

Iberica Farringdon is also available for event hire. Guests can occupy the entire restaurant, with space for up to 80 people, or the bar, which offers space for 40 people.