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Heiners

Am Bugapark 1d, 45899, Gelsenkirchen-Horst

(((() German
  •  - North Rhine Westphalia
  •  - North Rhine Westphalia
  •  - North Rhine Westphalia
  •  - North Rhine Westphalia
  •  - North Rhine Westphalia
Average
Main course: 20€
Food spend: 0€
Opening hours
Montag - Freitag: 06.30 - 24.00 Uhr, Samstag, Sonntag & Feiertage 09.00 - 24.00 Uhr

Rundrum perfekt!!!

Angelika Stadie 16 July 2017
from Herne

View all 122 reviews

Nestled in the converted store room of the Nordstern Mine, Heiner’s restaurant in Gelsenkirchen serves a range of international specialities. With a view over the shaft tower, diners can enjoy modern gastronomy in a fashionable setting.

The Heiner’s menu foregrounds a deliciously rich variety of cuisine. Whether opting for Rhenish marinated pot roast, Black Angus beef fillet, fresh fish of the day, or Charlotte Royal Bavarian cream – everything is prepared with supreme expertise and meticulous attention to detail.

With the winter garden and the outdoor terrace, Heiner’s restaurant can accommodate al fresco dining in all weathers. In the stylishly decorated rooms in the Nordstern Mine, diners can enjoy a chic yet relaxed ambience. The shaft tower and Hercules, a landmark of Gelsenkirchen, give Heiner’s its unique flair.

Heiner’s Gelsenkirchen in the heart of the Ruhr District is close to Horst Castle and the Veltins Arena.

Heiners

Am Bugapark 1d, 45899, Gelsenkirchen-Horst

Contact +49 2091772222
Website

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Customer reviews for Heiners

4.5 (((() (based on 122 reviews)
95% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (85)
  • business (68)
  • breakfast (41)
  • private dining (39)
  • views (39)
  • trendy (37)
  • large parties (35)
  • lunch (35)
  • al fresco (25)
  • romantic (25)
  • luxury (19)
  • afternoon tea (18)
  • child friendly (9)
  • entertainment (6)
  • value (4)
  • ((((* 18 July 2017 by tigrib from Gelsenkirchen

    Wir waren rundum zufrieden. Das Menu war gut zusammengestellt. Bedienung freundlich und zuvorkommend.
    Wunsch: Auch preiswertere Weine würden nicht schaden.

  • ((((* 17 July 2017 by Armin Büdenhölzer from Gelsenkirchen

    Speisen hatten gute Qualität, das Rib-Eye-Steak war etwas zu sehr durch und die Sauce hatte wenig pep. Vorspeise und Dessert waren göttlich. Lachs und Garnele waren sehr gut. Zeit mitbringen!

  • ((((( 16 July 2017 by Angelika Stadie from Herne

    Rundrum perfekt!!!

  • ((((* 15 July 2017 by Jürgen Todeskino from Gelsenkirchen

    Wir haben mit unserem Team (12 Personen) gut, ausgiebig und entspannt gefrühstückt.

  • ((((( 11 July 2017 by Harald Grimm from Herne

    Es hat uns super gut gefallen, der Service war sehr gut und angenehm, das Essen hat gut geschmeckt und die Auswahl hat uns auch gefallen!!

  • ((((* 8 July 2017 by Birgit Kleffken zammit from Gelsenkirchen

    Sehr Guten Essen, professionelle und guter Service

  • ((((* 7 July 2017 by Nicole Z. from Gelsenkirchen

    Schöner Abend mit Geschäftspartnern nach einem anstrengendem Meeting

  • ((((( 29 June 2017 by Christel Spira from Gelsenkirchen

    Was meinen Geschäftspartner besonders beeindruckt hat - aus Düsseldorf - ist die Integration der Industriekultur.
    Heiners fügt sich mit Stil und Ambiente in dieses Konzept hervorragend ein.

  • ((((* 29 June 2017 by Rainer Borgmann from Wesel

    gepflegte Räumlichkeit, nette aufmerksame Bedienung, reichhaltiges Frühstücksbuffet

  • ((((* 24 June 2017 by NSz from OB

    Nette Lokation, zum Schluss hin etwas kühl, gutes Essen, Service könnte etwas aufmerksamer sein

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