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Harbour Kitchen

16 Victoria Parade, Torquay, TQ1 2BB

(((() European
  •  - Devon
Main course: £10
Food spend: £25
Opening hours
Monday to Friday: 12:00 - 15:00 & 18:00 - 21:00
Saturday: 12:00 - 15:00 & 18:00 - 21:30
Sunday: 12:00 - 21:00.

We love the decore and relaxed atmostphere. Every dish we had was amazing makerel, cod , monkfish ribs was all to die for pudding was out of this world.

Emma Beattie 10 July 2017
from Torquay

View all 157 reviews

Perched on Torquay harbourside, there are few more idyllic spots to enjoy dining than at Harbour Kitchen. A trio of restaurateurs at the helm boast a history working at various Michelin-starred restaurants.

Sourced from the local area, the food is exceedingly fresh, seasonally-changing and affordable. Everything on the Harbour Kitchen menu is exciting and has a contemporary twist: snack on lobster wontons or monkfish scampi, before getting started with a soft Scotch egg with gribiche sauce.

Follow starters with a lusciously tender flat iron steak with braised beef cheek, while hake with crab, samphire and cep cream gives a nod to the neighbouring ocean. Intricate and innovative desserts such as maple syrup crème brûlée with bacon and white chocolate cookie are sure to appeal.

Other perks include a tasting menu, Sunday lunch menu, and a substantial cocktail and wine list. Harbour Kitchen in Devon has an understated, fresh design with a touch of the nautical about it, and seating outside for those who choose to dine al fresco. Torquay Train Station is a 20-minute walk away.

Harbour Kitchen

16 Victoria Parade, Torquay, TQ1 2BB

Contact +44 1803211075

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Customer reviews for Harbour Kitchen

4.5 (((() (based on 157 reviews)
94% of diners recommend this restaurant
  • Food (((()
  • Value (((()
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Recommended for

  • dinner (129)
  • views (85)
  • romantic (80)
  • trendy (68)
  • lunch (65)
  • private dining (35)
  • value (35)
  • luxury (33)
  • large parties (27)
  • al fresco (25)
  • business (24)
  • child friendly (15)
  • entertainment (6)
  • afternoon tea (5)
  • breakfast (2)
  • ((((( 24 July 2017 by Gill Till from Torquay

    We tried the kedgeree scotch egg and it was delicious, as was the mackerel tikka masala starter. Fillet steak was oh so tender and perfectly cooked. The fish and prawn curry dish was particularly good. The wait time for the food was quite lengthy but I'm guessing everything is cooked from scratch and it was worth waiting for.
    Quirky use of copper pipes for lighting and in the bathrooms. (Sink was too high) Wonderful view over the harbour. Very good overall

  • ((((( 23 July 2017 by Michael Patrick from Worcester

    Fantastic food , had the chateaubriand cooked perfect!??

  • ((((( 10 July 2017 by Emma Beattie from Torquay

    We love the decore and relaxed atmostphere. Every dish we had was amazing makerel, cod , monkfish ribs was all to die for pudding was out of this world.

  • ((((* 3 July 2017 by Pippa Duncan from Torquay

    Delicious fish, scallops and prawn starter was excellent, very helpful staff

  • ((((* 2 July 2017 by Susan Pilgrim from Torquay

    Food was very good, we had lemon sole which came with a fennel potato gratin ( could have done without the gratin as confused the delicate taste of the sole) and the Hake. Staff were attentive however our plates were cleared before the last in our party had finished their meal ( a big no no in my opinion) and the dishes were scraped clean to one plate at our table. The ladies loo's needed attending as the tissue bin by the sink was overflowing and they were strewn all over the floor. I would recommend the food but for a fantastic experience some attention to detail is needed.

  • ((((* 30 June 2017 by Rosa Escudero from Torquay

    Good food...quite and modern place...good service.We will back soon.

  • ((((( 19 June 2017 by Malcolm Lyons from Torquay

    Food very good

  • ((((( 18 June 2017 by Karan Mcgough from torquay

    crab cakes, mackeral monkfish and desert all fabulous. Good service and good value wine. Cocktails also very good

  • ((((( 11 June 2017 by Andy Hazlewood from Torquay

    Lovely meal, interesting menu with our choices living up to expectations.

  • ((((* 8 June 2017 by Steve Earnshaw from Chard

    Service was excellent

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