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Grazing by Mark Greenaway

Waldorf Astoria Edinburgh - The Caledonian, Princes Street, Edinburgh, EH1 2AB

***** Modern British
  • Grazing by Mark Greenaway - Edinburgh
Average
Main course: £30
Food spend: £49
Opening hours
Monday to Saturday : 12:00 - 14:30 & 18:00 - 21:30
Sunday : 12:30 - 17:30 & 18:00 - 21:30.

From award-winning chef Mark Greenaway, Grazing offers a menu which reflects the laidback ‘grazing’ concept in a casual and welcoming environment. Always incorporating locally sourced ingredients, the menu showcases a mix of traditional and modern dishes, sharing plates and unique concept dishes created by Mark.

Chef Mark Greenaway is an ambassador for Scotland Food and Drink. His commitment and drive place him in the very top tier of Scottish chefs. Mark’s first cookbook, ‘Perceptions’, received the ‘Best in the World’ award at The Gourmand Cookbook Awards in 2017.

Grazing by Mark Greenaway

Waldorf Astoria Edinburgh - The Caledonian, Princes Street, Edinburgh, EH1 2AB

Contact +44 1312228857
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