- Main course: 18€
- Food spend: 45€
Ávalon is located in the luxurious Grand Hotel Central in Barcelona in a privileged spot close to the cathedral and the gothic quarter, next to the Born shopping area. The restaurant has a modern, elegant and welcoming atmosphere and its well know chef, Ramón Freixa, offers popular modern cuisine that brings the traditional flavours of Catalan cooking alive using the best seasonal produce. Some of the dishes are based on recipes from his restaurant “El Racó d’en Freixa”, while others are rooted in traditional Catalan cuisine such as Cannelloni gratin “a la barcelonesa”, noodles “a la cazuela” or butifarra sausages.
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