One of the oldest family-run Italian restaurants on the South Bank, Guiseppe’s provides an authentic setting for delicious, homemade cuisine. Using ingredients sourced from across the road at Borough Market, Giuseppe’s creates dishes inspired by various different regions of France, all served in an intimate setting with frequent live music and entertainment.
A range of pasta specialities on the Giuseppe’s menu includes fresh lobster and crab ravioli, which features alongside traditional recipes like fusilli primavera and penne Siciliana with aubergine. Grilled fillet steak and various different veal recipes are among sumptuous meats, while delicate fish dishes encompass halibut, scampi provincial and whole grilled sea bass.
A lunch menu offers generous platters of fish, meat or veg, as well as easy-dining pasta dishes and sandwiches. Boasting an authentic ambience that would rival a much-loved local restaurant in Italy, Giuseppe’s restaurant in Borough is a low-lit subterranean dining space, nestled under an archway on the High Street.
London restaurant Giuseppe’s is just a 2-minute walk from London Bridge Tube Station, 250 feet from Borough Market.
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