Nestled in the heart of 40 acres of private Sussex countryside, Ghyll Manor is a stunning 17th-century country house hotel. Behind the beamed, mock-Tudor exterior, guests can dine in the glorious, natural light-filled dining room, or enjoy drinks out on the terrace overlooking the garden when the sun shines.
A quintessentially British menu showcases daily specials, with a twist given to some classic dishes. Delights you may find on the menu include pan-fried king prawns with roasted beetroot and avocado cream, thyme-roasted chicken breast with lentils, smoked bacon and curly kale, and glazed lemon tart with raspberry ripple ice cream.
Dine in the Ghyll Manor restaurant at breakfast, lunch or dinner, or enjoy a morning coffee, legendary Sunday lunch or a delightful afternoon cream tea. Dishes are updated according to the season, and what's fresh that day.
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