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Geales - Notting Hill

2 Farmer Street, London, W8 7SN +44 2035512301

((((* Fish & Seafood
  • Geales - Notting Hill - London
  • Geales - Notting Hill - London
  • Geales - Notting Hill - London
  • Geales - Notting Hill - London
  • Geales - Notting Hill - London
  • Geales - Notting Hill - London
Average
Main course: £15
Food spend: £35
Opening hours
Tuesday to Thursday: 12:00 - 15:00 & 18:00 - 23:00
Friday to Sunday: 12:00 - 23:00.

Geales is lovely. Terrific fish and amazing service.

Sanjay Nazerali 11 September 2017
from London

View all 119 reviews

Described as ‘pulling on the heartstrings of nostalgia’ by acclaimed critic Fay Maschler, Geales Notting Hill offers superbly fresh fish and seafood. A neighbourhood favourite established in 1939, Geales celebrates glorious Great British cuisine in a sustainable fashion.

Branded as London’s ‘posh fish and chippy’, the Geales menu offers hearty comfort food with a sophisticated edge. Sourcing from sustainable fish stocks, perfectly grilled fillets sit next to the nation’s favourite, cod in crispy batter. Specials come fresh from Devon and Cornwall, and favourites include dressed crab, salmon and leek fishcakes and oysters straight from the bar.

Continuing the British theme, classic desserts at Geales Notting Hill include bread and butter pudding with Baileys custard, all washed down with dandelion and burdock or cream soda.

Subdued yet chic, Geales London offsets glossy grey walls and black leather benches with glittering antique mirrors. Notting Hill Gate Tube Station is just 2 minutes’ walk away.

Geales - Notting Hill

2 Farmer Street, London, W8 7SN

Contact +44 2077277528
Reservations +44 2035512301

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Customer reviews for Geales - Notting Hill

3.9 ((((* (based on 119 reviews)
82% of diners recommend this restaurant
  • Food ((((*
  • Value ((()*
  • Ambience ((((*
  • Location (((()
  • Service ((((*
  • Drinks ((((*

Recommended for

  • dinner (68)
  • lunch (55)
  • romantic (25)
  • value (22)
  • business (19)
  • child friendly (19)
  • private dining (19)
  • large parties (11)
  • al fresco (8)
  • entertainment (8)
  • trendy (7)
  • luxury (4)
  • views (1)
  • ((*** 12 September 2017 by Willem Bouton from London

    Food was amazing (except from the crumble which was the worst I ever tasted). However the service was poor and the staff unprofessional. Would recommend if you really crave for some fresh lobsters.

  • ((((( 11 September 2017 by Sanjay Nazerali from London

    Geales is lovely. Terrific fish and amazing service.

  • (**** 29 August 2017 by Ian Robertson from London

    Disappointing. The multi-fish "fish pie" contained almost no fish, just three for four scraps of a white meat about the size of a thumbnail . The pie was almost all mashed potato. After searching in vain for the fish but eating none of the pie, I drew staff attention to the dish, and was rudely informed that "the chef weighs the fish beforehand" -- and that was that. The fact there was no discernible fish in the dish was irrelevant. I have eaten here in the past but this place has really gone downhill. Stay away.

  • (((** 21 August 2017 by Lana Novitskaya from London

    Nicely located but food is nothing special.

  • (**** 24 July 2017 by Mqueen from London

    Mediocre food. not fresh. soft shell crab was long dead! dover sole burnt and and not fresh. shame cause it's niche to have a good fish restaurant in your neighbourhood. visited twice in the past few months and is gone from ok to really bad.

  • ((((( 24 July 2017 by Nicholas Byam shaw from london

    wonderful, no time for details!

  • (**** 17 July 2017 by Lucy from London

    Terrible! Restaurant was smokey so sat outside. Service slow - oysters took around 30 mins to arrive, then weren't nice.
    Hot fish platter arrived and was terribly overcooked. Side order of chips forgotten so arrived really late. Had to ask for condiments, extra cutlery and a napkin twice (the napkin still didn't arrive). The whitebait was burnt to a crisp, lobster peeling off the sides as it was so overcooked.
    Asked twice by staff how the food was (they weren't communicating with each other and it made the situation awkward as we didn't want to lie and say it was good either time) so we told them both it was overlooked. We left most of it. They kindly took 20% off the bill (although left the 12.5% service charge) as a gesture so we'd return as they insisted the chef could cook well. It still came to over £100 which is probably the most expensive rubbish meal I've ever had.

  • ((((* 30 June 2017 by Julia from London

    The food was pretty good. Service excellent with a totally charming waitress.

  • (**** 28 June 2017 by Jenette Connock from London

    I went here because in Dubai it's fabulous. Not so fabulous the fish was very greasy.

  • ((((( 24 June 2017 by Petersen Jerome from Sainte Terre

    Nice restaurant, the fish and chips sas very nice. Everythink ????

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