- Main course: 15€
- Food spend: 30€
Located in the Algarve's famed Golden Triangle, Fuzio's serves tasty Italian dishes made with the freshest ingredients, in a friendly and relaxing atmosphere. Run by chef / owner Jose and his wife Jane, situated just minutes from Vale de Lobo and Quinta do Lago, Fuzio's is easily accessible if you are staying in the area. From the moment you walk into the restaurant, you get the impression that you will enjoy a laid-back meal in an equally informal setting. The warm and welcoming decor reflects Fuzio's ethos - offering a modest yet high quality dining experience. The wooden tables are sturdy and spacious, and the works of a local artist adorn the walls, suiting the restaurant's ambience perfectly. Dine outside on the terrace in the summer and bask in the glow of cosy log burning fires in the winter. Offering Italian, Mediterranean and international dishes, Fuzio's menu is truly varied. Specially imported Italian produce is used in many dishes alongside the best local fresh produce. Fuzio's are particularly famous for their Piri-Piri Prawns. Other popular dishes include the Herb Crusted Rack of Lamb, Sautéed Scallops and Beef Marsala, not to mention the various pasta dishes on the menu. The homemade desserts such as the Chocolate Brownies and Lemon Cheesecake make for a gorgeous finish. Ideal for families, golfers and couples, Fuzio's is a great option for comfort food in comfortable surroundings.
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