Fleetwoods Matsal

You'll find this restaurant at the Högfjäll hotel in Hemavan. The food is carefully prepared by chefs who do their utmost to spoil you with the best of northern Swedish cuisine.

The menu includes classic dishes which showcase the flavours of northern Sweden: thinly sliced reindeer with lingonberry, elk bourguignon and arctic trout with whitefish roe and horseradish cream. For dessert, you can enjoy chocolate tart, mango parfait, or why not Crème Brulée or the restaurant's cheese board?