Situated within the Festival Leisure Park in Basildon, Firejacks serves succulent grilled fare in a spacious and relaxed, family-friendly setting. There is an expansive al fresco area for summertime dining, while the glass-fronted interior allows for views of the buzzy Festival Leisure Park.
Grilled specialities include flat iron, Hereford sirloin and Angus rump steaks sourced from British and Irish farms, and guests can choose from an array of sauces for the ultimate steak combination. For a hearty meal, there’s choice of beef, bacon and avocado stack, lamb burger or chicken breast with American cheese. Chicken or lamb skewers are paired with pita bread and tzatziki. Brunch is also served at Firejacks restaurant.
Round off with comforting desserts of chocolate fudge cake, crunchy sticky toffee pudding or cookie cheesecake. A wide range of delicious cocktails and soft drinks complement the food at Firejacks.
Firejacks in Basildon is a 10-minute drive from central Basildon.
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