- Main course: £13
- Food spend: £25
A seafood restaurant with a smart, sophisticated design, Fifty One offers elegant dining in the lively seaside town of Southport. Housed in a restored Victorian building, the continental-style interior mixes high ceilings and original wooden floors with sleek modern lines, spilling out onto an al fresco terrace and an informal bar area. Fish and seafood is fresh from the markets in Liverpool, with meat supplied by a local butcher and a predominantly Italian wine list.
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