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- Main course: £20
- Food spend: £40
- Opening hours
- Monday to Thursday: 12:00 - 15:00 & 18:00 - 22:30 Friday & Saturday: 12:00 - 15:00 & 17:30 - 22:30 Sunday: 12:00 - 15:00 & 18:00 - 21:30.
Founded by Jamie Oliver in 2002 to help unemployed young people into work, Fifteen still runs as a non-profit restaurant today. Head chef Robbin Holmgren adds something entirely new to nostalgic flavours, creating menus built on seasonality and innovation.
The Fifteen menu changes regularly, using unique cooking methods and the finest British ingredients from trusted local suppliers. With a focus on using only the freshest produce, sustainably sourced fish and seafood is joined on the menu by meat butchered on site and sourdough bread baked every morning. Expect delicious meat options like their classic short rib, alongside exciting vegetarian dishes and seasonal desserts.
The warm and welcoming bar serves up as selection of expertly chosen wines as well as classic and experimental cocktails. Showcasing Fifteen’s passion for artisanal produce, a range of craft beers and ciders is also on offer.
A unique fine dining concept, Fifteen London is tucked away behind the bustle of City Road. Old Street Tube Station is a 5-minute walk away.
15 Westland Place, London, N1 7LP
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Customer reviews for Fifteen London
((((( 14 April 2018 by Ana Fernandes from Porto
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