4 course set with Veuve Clicquot champagne pairing, £120 per person. £20 deposit required to secure the booking. Groups of 12 or more please enquire direct by emailing firstname.lastname@example.org. We have allowed 2.5 hours for your booking.
Founded by Jamie Oliver in 2002 to help unemployed young people into work, Fifteen still runs as a non-profit restaurant today. Head chef Robbin Holmgren adds something entirely new to nostalgic flavours, creating menus built on seasonality and innovation.
The Fifteen menu changes regularly, using unique cooking methods and the finest British ingredients from trusted local suppliers. With a focus on using only the freshest produce, sustainably sourced fish and seafood is joined on the menu by meat butchered on site and sourdough bread baked every morning. Expect delicious meat options like their classic short rib, alongside exciting vegetarian dishes and seasonal desserts.
The warm and welcoming bar serves up as selection of expertly chosen wines as well as classic and experimental cocktails. Showcasing Fifteen’s passion for artisanal produce, a range of craft beers and ciders is also on offer.
A unique fine dining concept, Fifteen London is tucked away behind the bustle of City Road. Old Street Tube Station is a 5-minute walk away.
of diners recommend this restaurant
- lunch (5)
- private dining (3)
- business (2)
- dinner (12)
- romantic (6)
- trendy (5)
- luxury (1)
- large parties (2)
19 November 2018
13 November 2018
My wife and I had a lovely night at Fifteen London. The food was perfect (including the vegetarian option for me - a delicious ravioli). After the dinner, we had the best dessert we have ever tried (an amazing pavlova).
11 November 2018
Disappointing food, great service though!
26 October 2018
Kjempegod mat, fin atmosfære, vennlige servitører.
24 October 2018
The Service was very good. Nice waiters/waitresses! My Cream Soda Cocktail (without alcohol) was delicious. The First table we sat on was shaky, we changed to anotherone, but the next pair had the same problem! Tuna as a starter, with a lovley taste of coriander, was absolutely my Taste! Crab as a starter was ok. The lamb and the salmon were delicious, but the side dishes like seaweed and broccoli with onions and crusty garlic were in need to get used to. All in all I had expecded more, after following Jamie cooking for years, but visting Fifteen was a great experince!
13 October 2018
my partner and i visited the fifteen restaraunt food was amazing
1 October 2018
Lovely dinner at fifteen- the starters were a real highlight (we tried the burrata and figs and the tuna ceviche) and the vegetarian main (artichokes with new walnuts) was amazing. The service was professional and friendly and I loved the atmosphere that was busy but not loud on a Monday night
20 September 2018
It was a very pleasurable experience. The ambience was nice, service was excellent and the Salmon was delicious. Only downside was space in the restaurant as tables were set very close to each other. Prices were high but I guess good value still related to quality of food and location in London
2 July 2018
Good food, people very kindly. Very good experience. Amazing!
18 June 2018
Excellent food. Service was 85% but very busy fir a Monday night