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Fera at Claridge's

Brook Street , Mayfair, London, W1K 4HR

(((() British

Star Deals UK

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3 courses & a glass of champagne £42 per person

Available lunch Mon-Sun & dinner Sun-Thu (18:30-19:00) until 30th November 2017, subject to availability. Please note, there is a maximum of 7 diners per booking. Dishes from a set menu & subject to change. Includes VAT, excludes service.

See menu
Main course: £29
Food spend: £55
Opening hours
Monday to Sunday: 12:00 – 22:00.

Thoroughly enjoyed the 5-course taster menu and the finesse accorded my wife, whose birthday we were celebrating. Service faultless, impressive Italian hospitality and all quite relaxed. Indeed, a memorable evening.

Michael La costa 12 October 2017
from London

View all 639 reviews

Michelin-starred Fera at Claridge's is inspired by the rhythms of the seasons, bringing a creative and natural approach to contemporary British cuisine.

The Fera menu uses the finest seasonal ingredients to create à la carte and tasting menus that capture the essence of nature. Regularly reimagined in line with the season’s best produce, dishes are compiled with sensitivity, ingenuity and world-class skill. These might include Galloway beef with turnip, oyster mushroom and bone marrow, or salted chocolate cream with jasmine, lemon and caramel.

Equally inspired by nature, ambience was created by the acclaimed interior architect Guy Oliver.

Set within one of London’s most distinguished hotels, find Fera in exclusive Mayfair. Fera at Claridge’s is just 4 minutes’ walk from Bond Street Tube Station.

Please Note: On Friday & Saturday nights Fera at Claridge’s will only be serving the full tasting menu priced at £110pp or the reduced tasting menu at £85pp.

Fera at Claridge's

Brook Street , Mayfair, London, W1K 4HR

Contact +44 2071078888

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Customer reviews for Fera at Claridge's

4.7 (((() (based on 639 reviews)
95% of diners recommend this restaurant
  • Food (((()
  • Value (((()
  • Ambience (((()
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  • Drinks (((()

Recommended for

  • lunch (418)
  • dinner (400)
  • luxury (391)
  • romantic (262)
  • business (162)
  • private dining (123)
  • afternoon tea (96)
  • value (75)
  • trendy (67)
  • entertainment (40)
  • large parties (29)
  • breakfast (22)
  • child friendly (8)
  • views (8)
  • al fresco (2)
  • ((((( 18 October 2017 by Wei-chung Lu from London

    It’s really a wonderful experience! Everything was amazing and we really had a great time there!

  • ((((( 13 October 2017 by Pauline Place from London

    Excellent in every way. Whenever we come we are delighted with the food and the welcome.
    Had champagne and sandwiches in the Fumoir the other week. Just thought the base of the very good smoked salmon and avocado base, think it was rye bread was not ideal. Much too heavy and solid for the sandwich. You have delicious bread in the restaurant.

  • ((((( 12 October 2017 by Ashley Hardy from London

    Great food good service what more can you ask for.

  • ((((( 12 October 2017 by Michael La costa from London

    Thoroughly enjoyed the 5-course taster menu and the finesse accorded my wife, whose birthday we were celebrating. Service faultless, impressive Italian hospitality and all quite relaxed. Indeed, a memorable evening.

  • ((((* 11 October 2017 by Rachel Brown from London

    I had lunch with friends at Fera's at Claridges on a Saturday in October 2017. We ordered off the set lunch menu and took advantage of a Bookatable deal which effectively gave us a free glass of Laurent-Perrier champagne with the normal set lunch menu. The lunch set menu offers 2 options for starter, 3 options for main and 2 options for dessert so it is quite limited. I am not a fussy eater and liked the sound of all the dishes so personally I didn't find the limited menu an issue, but for fussy eaters/people with dietary requirements this may be an issue. For the first 2 courses the food we ordered was excellent - partridge starter and halibut and chicken mains. All delicious and perfectly cooked. A generous portion of complimentary bread is provided on each table as well. Portion sizes were good as well for a set lunch menu (i.e. not too small). Our group ordered both of the desserts (a hot marzipan foam or hay custard) - the marzipan foam was delicious, but the hay custard dessert didn't really work as a dish. The restaurant setting is lovely - cosy, charming but still very grand. Overall the service was good, but having dined at lots of Michelin star restaurants, I do think it could be a bit more attentive and personable. Fera's appear to use a team of waiters/waitresses to serve tables rather than allocating one per table and some staff were better than others. Overall a lovely place for a nice lunch in the Bond Street area though.

  • ((((( 11 October 2017 by Bibi Evans from London

    Wonderful as always.
    Very good value lunch

  • ((((* 8 October 2017 by Gilles Ruckstuhl from Brussels

    we loved the ambiance thé art deco features the light and the comfort
    Service was nice and efficient

  • ((((( 6 October 2017 by M M from London


  • ((((( 5 October 2017 by John Steel from London

    Great food and service was excellent.

  • ((((( 5 October 2017 by Joan Negus from London

    Excellent service. Good food and impeccable attention to detail.

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