map placeholder

Farmer, Butcher, Chef

The Goodwood Hotel, Chichester, PO18 0QB +44 1243273124

(((() British
  • The Richmond Arms - West Sussex
Average
Main course: £17
Food spend: £27
Opening hours
Monday to Sunday: 12:00 - 14:30 & 18:00 - 21:30.

Really nice relaxed restaurant. The food was of super quality, and perfectly prepared, with some very interesting combinations. Loved the baked potato mousse with shin beef garnish, inspired. Definately recommend this for a special meal out.

V Thomas 12 October 2017
from London

View all 287 reviews

Located just yards from Home Farm at Goodwood, Farmer, Butcher, Chef is dedicated to showcasing the flavour, quality and provenance of their meat and serving dishes where the customers will have travelled farther than the ingredients. One of the only self-sustaining organic farms in Europe, Goodwood has been farmed by the family for over 300 years.

The frequently changing menu champions seasonal English fare, making the most of Home Farm produce, accompanied by selected ingredients from local suppliers. Designed with the on-site butcher, dishes vary according to what cuts are available. The Butcher’s Boards are an imaginative way to enjoy beef, pork and lamb, highlighting different cuts served in an array of carefully-designed dishes.

Farmer, Butcher, Chef

The Goodwood Hotel, Chichester, PO18 0QB

Contact +44 1243755070
Reservations +44 1243273124
Website

Make a booking

See all restaurants in West Sussex

See all restaurants in Chichester

Customer reviews for Farmer, Butcher, Chef

4.4 (((() (based on 287 reviews)
94% of diners recommend this restaurant
  • Food (((()
  • Value ((((*
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (208)
  • lunch (174)
  • luxury (85)
  • romantic (73)
  • trendy (60)
  • private dining (56)
  • value (54)
  • business (51)
  • large parties (43)
  • child friendly (24)
  • al fresco (21)
  • afternoon tea (19)
  • entertainment (18)
  • views (15)
  • breakfast (8)
  • ((((* 17 October 2017 by Martin Carter from Petersfield

    Excellent menu with some interesting options. The service is very attentive and professional. We had a lovely lunch at Farmer, Butcher, Chef

  • ((((( 16 October 2017 by Alex Stewart from London

    Very good and great service

  • ((((* 13 October 2017 by Guy Lubbock from Petersfield

    V good location, excellent steampunk-meets-chic decor,
    attentive staff, beautifully presented, delicious food......ONLY complaint is that I ordered hake (main course) and was served sea trout with no prior advice..., don’t worry, we’ll be returning!

  • ((((( 12 October 2017 by V Thomas from London

    Really nice relaxed restaurant. The food was of super quality, and perfectly prepared, with some very interesting combinations. Loved the baked potato mousse with shin beef garnish, inspired. Definately recommend this for a special meal out.

  • ((((( 6 October 2017 by Kim Little from Southsea

    What is there not to like about this dining venue. The staff were attentive, the menu selection,,,different. The food, delicious. Thank you for a wonderful dining experience

  • ((((( 5 October 2017 by Margot Slade-baker from Hove, sussex

    A wonderful meal - food and service both wxcellent.

  • ((((( 5 October 2017 by Michaela Dubravcova from London

    We had absolutely fantastic time and the most delicious beef butcher's board yesterday! Thank you for this special experience.

  • ((((( 5 October 2017 by Brian Morton from Southsea

    From the moment we walked in to the time we left it was a great experience. The interior design is warm and inviting and the staff were polite and attentive. Food was high quality and the presentation spot on. Will be coming back!

  • ((((( 5 October 2017 by Susanne Barthelmes from Worthing

    Very much like the decor and ambience at Farmer, Butcher Chef and their seasonal menues with well chosen ingredients. Fabulous place for a special occasion with excellent and well prepared food. Particularly like the pre-theatre menu offer. The staff are welcoming, friendly and attentive. I think it's one of the best places to enjoy high quality food near Chichester.

  • ((*** 4 October 2017 by Maureen Bey from Chichester

    I took my 2 sisters for dinner for a birthday treat and we were really disappointed with the choice on the menu as all the dishes seemed to be slow cooked, heavy dishes.
    We previously ate at Farmer, Butcher, Chef in July when the menu was lighter and more sophisticated and presented beautifully. But this time, the meal felt more ordinary and somewhat unimaginative.
    However the service was great as usual.
    Maureen

Nearly done! Please enter your details

  • Guests:
  • Date:
  • Time:
  • Menu:
Change Booking reference:

Your Contact Details

  • Name:
  • Email:
  • Phone:
Change
* required
Please enter your first name
Please enter your last name
Please enter a valid email
Please enter a valid phone number

Please email me the latest promotions and deals from

By completing this booking, you are accepting the Terms and Conditions associated with it.

Booking

Booking confirmed

An email confirmation has been sent to beth.thomas@bookatable.com

  • Guests:
  • Date:
  • Time:
  • Menu:
Change Booking reference:

Restaurant details

Book this restaurant again Close and return to restaurant

Sorry!

There was an error completing your booking.
This table is no longer available or cannot be booked at this time. Please search for a new table.

Nearby restaurants

Book this restaurant