Copthorne Hotel Merry Hill

We really enjoyed our meal,it was delicious infact I keep raving about the calamari with chorizo it was so nice but for me needed a few chillis for a bit of a kick,my wife enjoyed the koftas to start and the salmon for main which she thought the ratatouille vegetables were lovely,my main of steak was also cooked perfectly and was good quality.Both of us were too full for dessert.However breakfast was very different,very chaotic and disappointing.

Attentive service. Food arrived in good time. Food excellent. Steaks cooked perfectly.

Dinner - Service was good, food was ok but not great. Unimpressed with the Piri Piri chicken I had Saturday evening.
Breakfast - Ok, shortages of breakfast items, food not really hot enough, fried eggs hard, hash browns poor

food was just what I enjoy the presentation and ingredients just perfect for myself. I had salmon which was delicious, feedback from the family about the steaks was different though. One steak undercooked and others a little tough to chew except those who had ribeye. Nevertheless the undercooked steak was soon changed without any fuss. The starters and desserts were all very good.
We was welcomed with a smile and table pre set all arranged and looked very professional. All eleven of us sat down for my birthday meal, to have table cloths instead of sticky table tops was a delight!!

Quality of food excellent drinks bit pricy but using the gourmet card to offset the price by 50% made up for that

All the food was fantastic except for the veg nocci dish , which was very oily. The staff were fantastic and the waitress was very good. It was a shame that there was only one couple there so it lacked atmosphere.