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- Main course: £25
- Food spend: £40
- Opening hours
- Tuesday – Friday: 17:30 – 22:30
Saturday: 13:00 – 22:30.
24 December 2017
Craft London is a British restaurant from Stevie Parle and Tom Dixon. The restaurant focuses on British produce to create innovative short & long tasting menus alongside the a la carte and a weekly “Test Kitchen Tuesday” menu. Craft London also houses a stunning 360-degree rooftop cocktail bar and an all-day cafe serving wood-fired pizzas and craft beers.
The menu at Craft uses only British suppliers as well as produce from its own on-site gardens, smoke house and bee hives. Start with the rich flavours of chopped Highland beef with dripping, pear, and salmon roe, or charred cabbage sprouts with St George’s mushrooms and custard. Amongst the many creative main dishes, discover sirloin with marrowbone bread sauce & lovage liquor, or butter-poached turbot with radishes, sea vegetables and wild horseradish.
The infamous 72-hour clay-baked duck dish is always available on request and comes served with pickled vegetables and generous sides; guaranteed to please all tables - any leftovers can be taken home too.
Featuring Scottish tweed, British limestone and locally designed furniture, the interior of Craft Greenwich showcases the best of British. The restaurant is home to a huge fireplace, whilst the outdoor terrace of the cocktail bar offers views over Greenwich Peninsula Gardens, the Thames and Canary Wharf.
Offering a unique take on modern British cuisine, Craft restaurant is a short walk from the River Thames, the o2 Arena and North Greenwich Tube Station.
Peninsula Square, Greenwich Peninsula, London, SE10 0SQ
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Customer reviews for CRAFT London
((((( 24 December 2017 by Bogdan Matei from London
((((( 18 November 2017 by Peter Harrop from Burgess Hill
Excellent food really well presented. A well balanced tasty menu (ATP special) served by welcoming friendly staff in very good location with good view and interesting decor with warm lighting.
((((( 16 November 2017 by Jerry Lewin from Oxford
Great space, service, cocktails and food. The only criticism would be that the portions are too small and we all felt we would have liked to have eaten more. Maybe a larger portion size could be an option??
((((( 1 November 2017 by Naima Jetha from London
Amazing service, taster Tuesdays is a wonderful concept!
(((** 4 September 2017 by Lesley Mcintyre from London
We liked the style and location of the restaurant but the food was very disappointing. Service was slow despite there only being 3 tables occupied. We had the set 3 course menu and I chose the sardines starter and hake as the main course. The dishes were practically the same - a piece of fish on potatoes - and were both very bland. My friend had the steak as a main which looked and tasted good. The dishes served to people on another table looked very colourful and appetising and maybe the chefs take more time over the a la carte menu.
((((( 13 August 2017 by Lauren from London
The food was delicious, the waiter could not have done more for us and the scenery was amazing.
((((( 11 August 2017 by Belinda from London
The service was excellent, so professional, informative re: menu, where the produce was from etc.
((((( 9 August 2017 by DS from London
I had been interested to try out Craft but it seemed a bit too expensive so recently I took advantage of an offer to have a three course lunch with a cocktail. On arrival my party loved the comfortable and large midnight coloured velvet booth and the views over Greenwich Peninsula. The service and the general ambience was friendly and relaxed. The food was interesting and tasty and we loved the bread that was brought to our table before the courses came. We were pleased to see that the wine list had a couple of good affordable wines under £30. Overall, with the offer, we thought the experience and the meal was good value and we would all go back again.
((((( 3 August 2017 by Rodney Nairne from London
We have eaten in CRAFT before our recent visit and I can honestly say it only gets better. Great ambiance (love the light fittings) and the staff are all great. I always feel like inviting them to join us for a drink. But the food and the drink are all at the Excellent end of the scale so nothing to lose and we will eat there again soon.
((((( 31 July 2017 by Delphine Bantock from London
Tasty food, attentive service with trendy surroundings.
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