Subject to availability as displayed in the booking interface. Dishes from a set menu & subject to change. Includes VAT, excludes service and cover charge.
Holder of 3 AA Rosettes and awarded London Restaurant of the Year by the Evening Standard, Corrigan’s Mayfair fuses seasonal produce with Richard Corrigan’s unmistakable flair. Served in an ambience of understated luxury, dishes are inspired by quintessential British and Irish cooking.
The Corrigan’s menu begins with rich starters such as Carlingford Rock oysters, beef tartare with tarragon and nasturtium, and cured duck liver with apple and almond, whilst inventive mains include suckling pig with black pudding and crispy ears and 38-day aged rib of beef with bone marrow gratin. Round off a meal with a selection of British and Irish farmhouse cheeses, Madagascan vanilla cheesecake with Yorkshire rhubarb, or the indulgent 56% chocolate mousse with orange ice cream.
An impressive wine list is on hand to complement a meal at Corrigan’s restaurant, featuring fine champagnes and select bottles from around the world. An innovative tasting menu is served with matched wines, whilst pre and post-theatre set menus are also offered.
Showcasing contemporary fine dining from a renowned chef, Corrigan’s in London sits on the edge of Hyde Park, a 9-minute walk from Bond Street Tube Station.
of diners recommend this restaurant
- afternoon tea (4)
- al fresco (2)
- business (42)
- dinner (116)
- entertainment (7)
- large parties (9)
- lunch (81)
- luxury (61)
- private dining (32)
- romantic (57)
- trendy (9)
- value (28)
- views (3)
13 February 2020
Excellent service and food.
10 February 2020
Food and service were excellent. The waitress heard us discussing my friend's birthday and with the dessert came with a plate of chocolate mouse and ice cream and happy birthday was written on the plate. We thought that was a kind and thoughtful action.
8 February 2020
We had the set meal and could have selected all the dishes I am gluten free and they provided special bread and appetisers which were delicious I have taken a friend to Corrigan’s two years in a row for her birthday treat and we will definitely be returning
1 February 2020
Chose the special lunch menu and it was superb, included champagne and canapés. The food was wonderful together with the service. We had the ham hock and mackerel ceviche, followed by the lamb and quail, all top quality. Will certainly be eating here again.
24 January 2020
One if the best meals I've ever had. Lovely relaxed atmosphere and sensational gin and tonic!
24 January 2020
Lovely restaurant and succulent food, the lamb and the velute were divine.
17 January 2020
Had a fabulous Birthday lunch here, very friendly staff, the food was fabulous even from the set menu. There was no rushing us and everything was brilliant.
4 January 2020
Staff were very attentive to our every need, the cocktail menu and bar was a great place to start, the 3 course meal, canapes and free glass of bubbly for £39 in such lovely surroundings was excellent value. I had game pate, the cod and then the pistachio crème brulee which was all delicious.
4 January 2020
Lovely experience, the food, the service and the atmosphere were all excellent. Very attentive friendly staff. The food was very good, all parties really enjoyed the food and the addition of canapes at the start and truffles at the end was a nice touch.
2 January 2020
Lovely setting, very relaxing with lots of atmosphere. Excellent service, food really lovely and if anything was wrong it was fixed immediately. We had the January lunch deal, it was excellent value.
Star Deal - 3 courses, canapes, petits fours & a glass of champagne £36.50 per person
Business lunch - 3 courses, half a bottle of wine, mineral water and café gourmand £65 per person
Easter Sunday Lunch