Cor Caliu restaurant is located in the Eixample district of Barcelona where you can enjoy the best traditional Spanish food in a pleasant and welcoming atmosphere.
Cor Caliu's menu is wide and versatile, and allows diners to either set up their own menu with tapas plates to share, or to choose from main courses. Popular choices include vegetable tempura with squid and artichokes with mushroom and parmesan oil.
Among the usual recommendations of Cor Caliu restaurant, you can find mussels, cod with aioli or hake as far as seafood is concerned; and goat ribs or duck magret for the carnivores. Also hugely popular is the lobster and rice broth.
In addition to the classic dining room, Cor Caliu also has a bar at its entrance, where you can have a glass of wine or a beer and enjoy some tapas in a more relaxed and informal way, all in one of the most accessible areas of Barcelona, next to Casa Milá and La Diagonal.