- Main course: -1€
- Food spend: -1€
The Casse-Croûte is a bistro in Hamburg near the Gänsemarket in the heart of the old town which is characterised by an informal atmosphere, good wine and delicious food. The menu features regional and international dishes and variations based on the most famous kitchens in the world. For more than eight years, the name Casse-Croûte has been synonymous with top quality and guaranteed freshness. Guests will enjoy watching the two extremely talented chefs working in the open kitchen practising the arts of cooking and entertainment. The menu is changed daily. A carefully chosen wine list with select wines from all over the world, the finest champagne and other exquisite nectars complements the menu. And of course the Casse-Croûte also holds cookery courses, carefully supervised by Frederic Jahnsen. The Casse-Croûte is also available for private functions.
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