- Main course: 15€
- Food spend: 25€
Canela is located at calle Aribau 16 and offers traditional Catalan cuisine from Balaguer – classic Mediterranean dishes with creative and imaginative touches. The restaurant's philosophy is to highlight the true flavours of the ingredients without altering them with artificial combinations. Specialities include Lérida-style cod, a potato and beef millefeuille, as well as various carpaccios. Canela offers good value for money thanks to its careful selection of quality ingredients. The restaurant also has a private area that can seat 15 people. The chef, Dani Terramon, trained at the Hoffman school in Barcelona and is well versed in Catalan cuisine while also drawing on creative and oriental influences.
Calle Aribau, 16, 08011, Barcelona
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Customer reviews for Canela
((*** 12 October 2011 by La from Barcelona
Se trataba de un cumpleaños de unas 15 personas en fecha víspera de festivo.Pactamos el menú de [$] aproximadamente. El contexto y servicio fantástico, pero la comida era incomible.La coca de jamón era un enorme trozo de hojaldre seco con una loncha de jamón, la quesadilla vegetal, fría e insípida, el XXL de carne picada, era eso, carne picada cruda y seca, y el lomo, frio e insípido, de verdad, nada recomendable
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