- Main course: 16€
- Food spend: 35€
- Opening hours
- Lunch 13.00 to 16.00 Dinner 19.00 to 23.30 Days/seasons closed Monday. The month of February.
Can Calent offers excellent creative and seasonal cuisine and is renowned for using the freshest and highest quality ingredients. The menu changes five times a year taking account of the produce available during different seasons. There is also a special fish dish of the day depending on the fish available at the harbour that day. Diners can enjoy the kitchen’s culinary skills in a welcoming and cosmopolitan setting. The décor is simple and minimalist and the dining room doubles as an exhibition room, where Mallorcan artists regularly display their work.
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