Inspired by the legendary Singapore street and shopping district, Bugis Street showcases authentic Asian flavours with a twist and includes a variety of Malaysian, Cantonese and Szechaun dishes made with crisp, fresh ingredients.
Signature dishes on the Bugis Street menu include Cantonese-style steamed sea bass with soy, ginger and spring onion, Char Kway Teow; flat rice noodles stir fried with Chinese pork sausage, prawns, fish cake and bean sprouts, or Nasi Goreng; spicy fried rice with chicken, prawns and vegetables, topped with a fried egg. Vegetarian dishes are also available on the a la carte.
The desserts selection at Bugis Street restaurant includes black sesame glutinous rice balls or banana fritter with ice cream. On the drinks list find cocktails, beers or hot and cold beverages.
Bugis Street in London's upmarket South Kensington is situated at the Copthorne Tara Hotel, a stone’s throw from Hyde Park and a 5-minute walk from High Street Kensington Tube Station.
of diners recommend this restaurant
- child friendly (1)
- dinner (3)
- large parties (1)
- lunch (2)
- value (1)
25 January 2020
Having recently holidayed in Indonesia, we liked the idea of eating in this restaurant as we were staying at the Copthorne Tara for the weekend. The food was excellent, looked and tasted just like the food in Bali. The staff were really nice, the service was excellent ( helped by being quiet!) so overall a great experience.
15 November 2019
We had a very nice dining experience at Bugis Street. The setting is very nice and spacious, the staff were excellent, very friendly, helpful and efficient. The food was delicious and is reasonably priced. All in all no complaints at all.
3 May 2019
Very enjoyable meal.
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