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Bread Street Kitchen

10 Bread Street, London, EC4M 9AJ

(((() Modern British
  • - London
  • - London
  • - London
  • - London
  • - London
  • - London
  • - London
Average
Main course: £20
Food spend: £60
Opening hours
Monday to Wednesday: 07:00 - 00:00
Thursday & Friday: 07:00 - 02:00
Saturday: 11:00 - 00:00
Sunday: 11:00 - 22:00.

An edgy addition to the string of celebrated Gordon Ramsay restaurants, Bread Street Kitchen offers old-school recipes and experimental flair. Evoking the bustle of East London, the converted warehouse-style setting features a glossy bar and open kitchen.

The all-day Bread Street menu spans from colourful options at the raw bar, to warming creations from the wood stone oven. Mains at BSK restaurant include Herdwick mutton & potato pie or a juicy house burger, whilst retro desserts are brought up-to-date with exciting flavours, like chocolate tart with salt ice cream, or blood orange baked Alaska.

A wholesome breakfast menu at Bread Street Kitchen St Paul’s features the token full English, ricotta hot cakes with banana and honeycomb, and freshly mixed seasonal smoothies. A BSK kids’ menu also sees inventive treats rustled up for the little ones.

Set in the glitzy One New Change shopping complex, Bread Street Kitchen London sits 4 minutes’ walk from St Paul’s Tube Station.

Bread Street Kitchen

10 Bread Street, London, EC4M 9AJ

Contact +44 2030304050

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Customer reviews for Bread Street Kitchen

4.5 (((() (based on 2 reviews)
100% of diners recommend this restaurant
  • Food (((((
  • Value ((((*
  • Ambience ((((*
  • Location (((()
  • Service ((()*
  • Drinks *****

Recommended for

  • business (2)
  • romantic (2)
  • child friendly (1)
  • entertainment (1)
  • large parties (1)
  • ((((* 23 June 2012 by Rascal from London

    Dined at lunchtime when it was quiet. [...] there appeared to be lots of staff and not that many diners. Food was delicious as was the wine. We were asked if we needed help with the wine choice, however this was the only time that we were approached by staff. After that we had to call them over each time which isn't what is expected at a GR eatery. Shame really as the place itself is lovely as was the food.

  • ((((( 31 May 2012 by Gavin from London

    I dinned at 8pm. Arrived early and sampled some cocktails in the Ground floor bar. Lady serving at the Bar was friendly and recommended some lovely cocktails. We where seated on the 1st floor close to the open kitchen and really enjoyed the buzz, the atmosphere and the food. They have a massive wine selection. Was an all round excellent experience

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