- Main course: £21
- Food spend: £44
- Opening hours
- Monday to Friday: 12:00 - 14:30 & 17:30 - 22:00 Saturday & Sunday: 12:30 - 15:00 & 17:00 - 22:00.
05 June 2019
Marrying sublime French cooking with the finest Scottish produce, the distinguished Alain Roux and his father, Michel Roux OBE, introduce a new dining concept at the Brasserie Prince, promising superlative, elegant cuisine in a luxurious, sophisticated ambience replete with soft leather banquettes and a gleaming glass and brass interior.
Serving seasonally inspired, classic bistro dishes that harmonise quintessentially French flavours with local ingredients, Brasserie Prince is the ultimate showcase of the Roux family’s finesse and Rocco Forte Hotels’ hospitality and flair.
Dine on freshly-caught fruits de mer from the Raw Bar, sumptuous Scottish côte de boeuf and lively light bites and sharing plates. To finish, indulge in a decadent rum baba bouchon or an iced raspberry soufflé.
Brasserie Prince marks a unique alliance of 2 remarkable families in hospitality, both committed to excellence and unparalleled service.
Located on the city’s iconic thoroughfare, Princes Street, Brasserie Prince by Alain Roux is a quick 1-minute walk from Edinburgh Waverley Station.
Brasserie Prince by Alain Roux
1 Princes Street, Edinburgh, EH2 2EQ
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Customer reviews for Brasserie Prince by Alain Roux
((*** 1 July 2019 by Joanna from Edinburgh
Disappointed underwhelming food. Service was friendly and attentive but wouldn’t go back.
(((** 26 June 2019 by Carole from Edinburgh
Food was nothing special. Very disappointed
((((* 13 June 2019 by Angela from Edinburgh
Welcome was good and service was attentive without being intrusive. Wines were very good indeed. We had the 2 courses for £19.50 offer, and the choice of 2 starter were fine and my Normandy onion soup was excellent, but one of the three main dishes (the chicken) wasn't available leaving only salmon and a fortunately delicious risotto to chose from. Toilets are a long way down and visits need planning ahead!!
((((* 5 June 2019 by Philip from Edinburgh
((((* 2 June 2019 by Forbes from Edinburgh
My expectation was high and the Beetroot & goat’s cheese salad with red pepper vinaigrette Starter was excellent. I miss understood the menu and the concept of Iced raspberry soufflé. This was entirely my fault but we were kindly reimbursed. The staff were attentive polite and friendly service was excellent. The atmosphere is comfortable and relaxing. Thank you for a lovely evening we will be back.
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