This offer is available from December 18, 2019 until December 31, 2020, subject to availability as displayed in the booking interface. Offer excludes service and includes VAT. Not available in conjunction with other offers.
Using the South Downs for fresh and seasonal ingredients, head chef Jonathan Spiers has created a Mediterranean-influenced menu at Botanica. Situated within the award-winning South Lodge hotel and spa, Botanica is a must-visit Sussex foodie destination.
Botanica at South Lodge offers a diverse menu with a plethora of plant-based dishes. Their ultimate signature dish is the Wasted Burger, using leftover ingredients from the morning's juices. Other featured recipes include spiced roasted cauliflower, and chorizo and house baked beans on toast with a hen's egg.
Botanica restaurant in West Sussex is open for brunch, lunch, dinner and afternoon treats. With a bright, open design, the restaurant is certainly inspired by the relaxing nature of the in-house spa. Enjoy the delights of Botanica at South Lodge whether you are a resident at the hotel or not!
Located at the South Lodge hotel and spa in West Sussex, Botanica is the perfect retreat from the bustling cities of London and Brighton.
of diners recommend this restaurant
- al fresco (1)
- breakfast (1)
- lunch (1)
- romantic (1)
- views (2)
28 February 2020
Very disappointed with the experience. Menu advertised mullet but was served with sea bass. Not even being told. For a brasserie charge £30 bottle of Rose wine i think it is a bit too expensive
24 December 2019
Lovely brunch here with my 90 year old nan. The service from Tomasso was on point. The way he served my nan was that of a true gent with attention to detail. The food was gorgeous and the pancakes kept me full well into the afternoon.
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