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Bistro Raoul

Vlasmarkt 21, 2000, Antwerp

***** International
  •  - Antwerp
Average
Main course: -1€
Food spend: -1€

Chef Raoul Wuytack has received acclaim for his culinary work at the very well known Gulden Greffoen. The stonewalls and wooden furniture create a cosy atmosphere. When the weather permits, meals can be enjoyed on the terrace. The menu changes weekly, so dinner is always a pleasant, delicious surprise. Recommended dishes include the Baked Goose-Liver with Pear and Port Sauce, or the Paling in't Groen (eel in parsley sauce). You can even specially order your favourites 24 hours in advance!

Bistro Raoul

Vlasmarkt 21, 2000, Antwerp

Contact +32 32130977
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