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Mannings Heath Golf & Wine Estate

Hammerpond Road, Mannings Heath, Horsham, RH13 6PG

((((( International
  • Benguela Brasserie - West Sussex
  • Benguela Brasserie - West Sussex
  • Benguela Brasserie - West Sussex
Main course: £15
Food spend: £30
Opening hours
Monday to Sunday: 07:00 - 21:00.

Small menu but each dish was lovely

Angela 12 November 2018
from Horsham

View all 9 reviews

Offering magnificent golf course views, guests at The Benguela Brasserie at Mannings Heath Golf Club and Wine Estate can look forward to an open relaxed setting at lunchtime and an intimate cosy atmosphere in the evening. The international menu incorporates the best of Sussex produce.

From the Mannings Heath Golf Club and Wine Estate consider tempting dishes like tempura beef fillet with ginger and wasabi and hand-dived scallops with pancetta and prawn risotto for starters. For mains there’s choice of seabass with kohlrabi fondant and pak choi and tandoori lamb rump with sag aloo and apricot and coconut sauce.

Scrumptious desserts of dark chocolate mousse with fruit salad sorbet and lemon posset with raspberry round off the delicious meal. Mannings Heath Golf and Wine Estate also serve classic afternoon teas and Sunday roasts as well as hosting wine tasting experiences at their vineyard. The wine list showcases wines from around the world especially South Africa.

The perfect base to explore Sussex from, Mannings Heath Golf Club and Wine Estate is an 8-minute drive from Horsham on the A281.

Mannings Heath Golf & Wine Estate

Hammerpond Road, Mannings Heath, Horsham, RH13 6PG

Contact +44 1403210228

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Customer reviews for Mannings Heath Golf & Wine Estate

4.8 ((((( (based on 9 reviews)
100% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((((
  • Service (((((
  • Drinks (((((

Recommended for

  • views (5)
  • afternoon tea (4)
  • dinner (2)
  • lunch (2)
  • private dining (2)
  • romantic (2)
  • al fresco (1)
  • breakfast (1)
  • value (1)
  • ((((( 12 November 2018 by Angela from Horsham

    Small menu but each dish was lovely

  • ((((( 26 September 2018 by Leigh from Capel

    We met up with our relatives for a wine tasting and Bar food. What a lovely club and the view were great. Wine from South Africa were very good. Retired to the lounge for coffee and further chat. Staff friendly and attentive. Food very good. We did not eat in the restaurant but would recommend our day to friends and groups.

  • ((((( 24 September 2018 by David from Horsham

    We were seated in the restaurant with a splendid view of the golf course and made welcome by Anabelle who was very friendly and efficient throughout our delightful meal.

  • ((((( 5 September 2018 by Julie from Horsham

    We went for the wine tasting and tour of vinyards package which was brilliant . We learnt a lot . Wines were tasty and would thoroughly recommend this . We are going to go back and do the cheese and wine tour next . .we had the bar snack menu after and no complaints there . Food good price and tasty . All in all excellent place .

  • ((((* 9 July 2018 by Rodney from Horsham

    Good service & presentation. Menu not hugely exciting & disappointingly had nothing to reflect the South African connection - Crocodile gravlax or Game steaks would be obvious specials. Middle market dishes at reasonable prices. Pricey wine list except for own South African wines, which good value and deserve more highlighting (as not available elsewhere).

  • ((((( 31 May 2018 by Andrew from Hayward Heath

    Great venue, great food, great staff.

  • ((((( 15 May 2018 by Natasha from Horsham

    Food was lovely in a lovely setting. Very comfortable atmosphere, and beautifully set table. Lovely staff, our waiter Tom was very attentive and was happy to answer all of our questions.

  • ((((( 15 May 2018 by Kathy from Brighton

    I booked the cream tea for my friends birthday and it was lovely, excellent service and we enjoyed the food. Even the sun shine so we were able to sit outside.

  • ((((* 8 March 2018 by Matthew from Billingshurts

    We had afternoon tea for four. The occasion was a birthday surprise, and she loved it. The best bits were the sausage rolls and chocolate eclairs. The fruit scones were divine and others enjoyed the ham sandwiches,

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