Available lunch & dinner Mon-Sat (dinner Mon-Thu 17:30-18:30, Fri-Sat 17:30 only) until 30 November 2019, subject to availability. . Dishes from a set menu & subject to change. Includes VAT, excludes service.
Benares brings the excitement and vibrancy of Indian cuisine to a chic, elegant setting in Mayfair, central London. The menu of bold spices and superb textures at Benares evokes the true essence of Indian cooking, and has won widespread acclaim from the Evening Standard and BBC Good Food Magazine.
The Indian subcontinent is fully explored in the Benares menu. All lamb and chicken is Halal, and many complementing exotic ingredients are encompassed, ranging from spice rubbed Romney Marsh lamb cannon with white aubergine purée and artichoke Fritters, to hearty vegetarian options like pea and lentil cakes with warm cauliflower purée and asparagus stir-fry. A number of dining options are available, from the a la carte menu, to Benares sharing platters and pre-theatre set menus.
A cooling but bold dessert menu is served at Benares restaurant, with rose bhapa doi, hibiscus sorbet and fresh raspberries a popular choice. An extensive wine list is also available, with expert recommendations by a sommelier to accompany key dishes. An inventive, tantalising cocktail menu is showcased at Benares in London, with options like the trademark zingy passion fruit chutney martini.
Combining vibrancy and elegant restraint, Benares in Mayfair offers diners Chef’s Table seating with full views of the kitchen. Private dining is also available with seating for up to 34 people. Green Park Tube Station is a 5-minute walk from Benares.
of diners recommend this restaurant
- afternoon tea (7)
- al fresco (4)
- breakfast (5)
- business (307)
- child friendly (38)
- dinner (739)
- entertainment (93)
- large parties (160)
- lunch (444)
- luxury (473)
- private dining (296)
- romantic (395)
- trendy (204)
- value (132)
- views (4)
18 October 2019
Delicious and attentive
17 October 2019
Nice experience great food
12 October 2019
Unprofessional by the restaurant manger. The person who served us was brilliant though.
11 October 2019
Wonderful food and excellent, attentive staff. Brilliant experience, thank you!
11 October 2019
Service a little slow at times but loved the food, especially the dark chocolate samosa with saffron custard.
7 October 2019
Excellent service, extremely attentive. Great food.
6 October 2019
Enjoyed the meal, the shared street food option with cocktails. Cocktails very tasty with food good to very good. We were still hungry at the end though as it’s a collection of small dishes only. As the 3 added cocktails were expensive (about 15 each plus service) it was about £110 for two in total and as we were still hungry it didn’t feel like good value compared to a decent Indian restaurant in the suburbs. The food in general was tasty (especially the fish and lamb mince with bread rolls) although some dishes too heavily spiced for me (the spiciest samosas I’ve ever had by a mile) but not Michelin star standard level - not surprised when I saw they lost their star the next day. At this price I think there are better fine dining options and for decent Indian food there are better value options also. I don’t think I would rush back as a result.
4 October 2019
Our first visit and we were impressed how Asian spicing is applied to inventive modern dishes. It is not easy to match wine with such food but the wine pairings that we had were well chosen. Service was low key but friendly, although the momentum slowed down rather more than it should have towards the end of the meal. Good value with a deal.
2 October 2019
Had such a lovely evening. Took three friends who had never dined there before so was nervous, especially as AK is no longer Patron. The food was delicious and the cocktails devine. Everything/everyone was faultless.
26 September 2019
Consistent delivery is a feature of this great restaurant and this was no exception. A exceptional starter from potatoes and kale, a main course of minced venison yet his was yummy and a fantastic chocolate samosa for dessert. Yum!