- Main course: £19
- Food spend: £35
Holding accolades including 2 AA Rosettes, Beaminster Brasserie offers a seasonal, fully homemade menu of gastronomic creations. Boasting an award-winning chef at the helm, Stephen Pielesz was trained at 3 Michelin-starred L'Aubergade in France. Championing some of Britain's finest farmers, growers and fishermen, guests can select from a menu which includes the headline-grabbing, 'all-day snail breakfast'.
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