- Main course: $14
- Food spend: $50
Bazar Bistro restaurant offers exciting and eclectic cuisine, with a French-Moroccan bistro-style menu. This New York eatery has a vibrant atmosphere and cosy decor, with a rich red and gold colour scheme.
Chef Rick Laakkonen has created a menu with a blend of North African and Mediterranean influences. The varied menu includes French steak frites and moules frites, Spanish paella and chicken pastries, which are a North African speciality. There is an exotic and delicious cocktail menu, while the indulgent dessert menu has an array of French delicacies.
With a warm, inviting ambience, Bazar Bistro in New York features high ceilings, along with Moroccan lanterns and fountains.
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