Reviews of Bar Boulud

We had the set menu that was very good but were not sure that black olives were a good accompaniment for sea trout (main course) and were surprised to have only pate for the charcuterie starter ( it was very good, but I did wonder whether it was a mistake, apparently not so). The 2012 Savigny les Beaune was underwhelming considering the price. The tarte tatin was superb. The food was very good value. The setting and ambience were very good, and the service impeccable. Overall one of the nicest restaurants we have been to in London and we will certainly go again.

Overall good value as we opted for the 3 course set menu with bubbles and complemented with a lovely bottle of red wine, The service was friendly but also attentive.

Enjoyed all my courses - stand out though was the soufflé which was sublime

Excellent food and professional service.

good experience with friendly service. Restaurant was quiet however.

Great service lovely cocktails . Set menu fine

The restaurant had no record of the booking whatsoever. We did manage to get a table but I was concerned that there was no record of teh booking despite your confirmation e-mails.

Excellent service, lovely staff, attentive but not intrusive. Wonderful food and a mango soufflé to die for.

Good food (the soufflé in particular) and pleasant attentive service with a convivial atmosphere.

Great lunch .. food quality and very good service Will definitely return