- Main course: 20€
- Food spend: 45€
Lovely menu with pairing. Excellent and relaxing. excellent location
19 September 2019
Im Restaurant at eight in Wien steht die Aroma-Küche mit ihrer Passion für Essen und Trinken im Mittelpunkt. Die Kombination von verschiedenen Gewürzen und Saucen, frischen heimischen und exotischen Kräutern, gemischt mit ätherischen Ölen wird im at eight zur Magie am Tisch. Chef de Cuisine Daniel Kraft verwöhnt Gourmets mit hochwertigen, regionalen Produkten, die er von Lieferanten aus der Region bezieht. Das frische, in lindgrün gehaltene Ambiente am Tage macht am Abend einer stimmungsvollen Atmosphäre Platz, die durch dramatisches rot und violett unterstützt wird.
Kärntner Ring 8, 1010, Wien
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Customer reviews for At Eight
((((* 9 February 2019 by Friedrich from Wien
Es war in Summe ein sehr schöner Abend für uns. Dank dem Service und der hervorragenden Küchenleistung!
((((( 7 February 2019 by karin from Mödling
Sehr gutes Essen und eine äußerst freundliche Bedienung.
(**** 10 January 2019 by Jane from London
I booked this restaurant online. There was no mention of there being a set menu of 160 Euros for New Year’s Eve. Once sat down we (and the other diners) received no food or drinks for an hour. The kitchen was unprepared for vegetarian diners even though I and others had requested when booking. There was obviously chaos in the kitchen with courses rushed out without wine pairings. One waiter told me to “listen” when I queried the lack of wine accompanying the course. He was very young and obviously not trained to work in a restaurant. The soup course was lumpy and had a skin forming on top of it. The vegetarian replacement for one course looked and tasted like a bowl of hot water. The staff were very stressed as most of the diners were unhappy with the service and quality of each course. We left the restaurant after almost 4 hours feeling hungry and incredulous that this restaurant is able to serve such dreadful food with poor service and survive.
(**** 4 January 2019 by WS from Eislingen
Essen zum 31.12.2018 für 19:00 bestätigt. Es hieß ohne Kommentar beim Eintreffen, dass erst um 20:30 Diner sei ??? Davon war in der Reservierung nie die Rede.... Empfangsdame würdigte uns keines Blickes und wir durften in der Bar verkürzt „essen“. Ausser dem Barpersonal, wirklich topp und die einzig bemühten bzw. kompetenten hatte niemand eine Ahnung oder Interesse !
(**** 4 January 2019 by P from Vienna
From start to finish this was a disastrous evening, to the point of being almost funny, if it hadn't been so expensive and New Year's Eve.. Although food was fine, service was appalling.
(((** 3 January 2019 by Armando from Madrid
Un sitio agradable, la comida buena, a excepción del postre.
El trato muy frío y hostil.
((*** 28 December 2018 by Paul from Vienna
We went there for Christmas dinner. The service was less than holiday-friendly. On the reservation, I had noted that my wife required gluten free food, but they didn't take note of that. When we ordered our entree we mentioned again the GF requirement, but they brought her regular bread. When we pointed the GF requirement out again (the third time now that we mentioned it), they said that they would bring out GF bread. Even after we had finished our entire meal, the GF bread had still not arrived, even though we asked twice about it during the meal. There were no apologies or any sign of remorse. They even charged us for a service charge which was intended to cover the bread (OUCH!). The food itself was OK but not great. The service, as noted, was not great and at times a bit gruff. The ambience of the restaurant was plain and simple. Skip this place.
(**** 28 December 2018 by Amy from Innsbruck
Just not worth a visit food ok service needs help and supervision missing cutlery no salt and pepper on the table wine warm no attention for detail
((((( 27 December 2018 by Rick from Baumgarten
Excellent food quality.
((((* 19 December 2018 by Michael from Wien
Der Gruß aus der Küche hat leider gefehlt. Sonst war alles perfekt.
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