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30 St Cross Street, London, EC1N 8UH

((((( Modern British
  • Anglo - London
  • Anglo - London
  • Anglo - London
  • Anglo - London
  • Anglo - London
  • Anglo - London
Opening hours
Monday: 18:00 - 21:15
Tuesday to Saturday: 12:00 - 14:15 & 18:00 - 21:15.

Had the 3 course set lunch menu which was totally delicious - they were very accommodating to make the menu pescatarian. Service was excellent

Gill 11 January 2019
from London

View all 44 reviews

A sleek, understated restaurant found just of charming Leather Lane in Farringdon, Anglo showcases forward-thinking, modern British cuisine. Head chef Mark Jarvis has worked alongside some of the best restaurants in the UK, and alongside chefs including Ollie Dabbous, and Raymond Blanc.

Cherry-picking ingredients from across the British Isles, the Anglo menu might include Goosnargh duck with plum & liver, or barley risotto with Australian truffle & mascarpone. For dessert, enjoy the likes of chocolate parfait with cherries & toasted almond, or a selection of fine cheeses.

Anglo in Farringdon also offers adventurous tasting menus, with expertly matched drinks pairings and dessert wines available. The on-trend, minimalist dining room features a neutral, earthy colour palette, treated wood and reclaimed-style school chairs.

Described in Grace Dent’s 5-star review as ‘Noma, if it was born and raised in Norwich’, Anglo in London brings truly unique cooking to one of the capital’s trendiest districts. Farringdon Station is a 4-minute walk away.


30 St Cross Street, London, EC1N 8UH

Contact +44 2074301503

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Customer reviews for Anglo

4.9 ((((( (based on 44 reviews)
100% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((((
  • Drinks (((()

Recommended for

  • dinner (38)
  • lunch (26)
  • luxury (21)
  • romantic (17)
  • business (15)
  • value (15)
  • trendy (13)
  • private dining (7)
  • entertainment (4)
  • ((((( 21 January 2019 by Catherine from London

    Excellent tasting menu at half price during January. Two lovely appetisers followed by a prawn soup, a hake dish and venison, an unusual take on cheese and fruit loaf and a chocolate dessert. Friendly staff.

  • ((((( 21 January 2019 by Annie from London

    Absolutely delicious food, great value and lovely service. Highly recommend.

  • ((((( 21 January 2019 by Nik from Farnham

    Really lovely food, very inventive and nicely proportioned. Staff always on-hand and helpful especially with wine suggestions.

  • ((((* 16 January 2019 by Philip from London

    Beautifully balanced lunch tasting menu, great service and lovely relaxed atmosphere. Non alcoholic G&T was also a treat.

  • ((((( 15 January 2019 by Julie from Warrington

    The emphasis was certainly on the food!!! We ALL absolutely loved hay smoked salmon with horseradish buttermilk. However the whole tasting menu was truly scrumptious. The least favourite dish was the sticky toffee with smoked caramel. We found it overpowered by the smokiness. The wine pairing was excellent as was the service.

  • ((((( 12 January 2019 by Elizabeth from london

    The space itself is unassuming but the food is second to none. as good or even better than the experience we had eating at Viajante's a few years ago. we had the tasting dinner menu/wine pairing and enjoyed every morsel of food and every drop of the nectars of wines. excellent parings: Sonia the Sommelier was more than competent; she was passionate about the wines and her pairings with the food were in a word an 'alchemy' .

  • ((((( 11 January 2019 by Gill from London

    Had the 3 course set lunch menu which was totally delicious - they were very accommodating to make the menu pescatarian. Service was excellent

  • ((((( 9 January 2019 by Caitlin from London

    Excellent somalier. Professional but casual friendly service with no pretentiousness. Lovely atmosphere - small, cosy, tasteful decor. Fantastic value for money on half price sale. Delicious well presented food and excellent wines. Drinks pairing also includes interesting beers and ciders etc which pair perfectly. Vegetarian appetizer was strange and one pescetarian option a bit unexciting but that’s understandable. My favourite fine dining restaurant in london. We love Portland which has a Michelin Star and we can’t decide which we prefer

  • ((((* 6 January 2019 by Noush from London

    Absolutely wonderful! Tasting menu was superb and innovative although it was similar to a lot of tasting menus it still shone through! My partner and I work in hospitality and although we don’t get out much I can tell you it was delicious and left us not too full but wanting no more, absolutely a good choice for a special night out! The best dishes were the venison and surprisingly the soup course with the fish (truffle glaze and cauliflower puree were divine) deserving a special mention!!! Will definitely be back...

  • ((((( 25 December 2018 by Ethan from London

    Best features - the amazing staff!
    Best dish - The venison with the foie gras!

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