- Opening hours
- Tuesday to Friday: 12:00 - 13:30 & 18:30 - 21:30 Saturday: 18:30 - 21:30
3 stars service for 3 stars food.
Portions are generous (so a la carte starter + fish / meat +desert more than enough).
Go for the signature lobster + truffle quenelles!
30 July 2019
With the prestigious award of 3 Michelin stars, Alain Ducasse at The Dorchester is home to some of the finest contemporary French cuisine in all of London. Premium ingredients are paired with sublime presentation and elegance at The Dorchester, with private dining available.
Seasonal produce from Britain and France is used in celebrated recipes on the Alain Ducasse at The Dorchester menu. Cuisine is modern and refined, with the focus on seasonal ingredients, simply yet intricately prepared, like the sauté gourmand of lobster and truffled chicken quenelles. Veal, Anjou pigeon, and beef Rossini are all enhanced by eclectic flavours and textures.
The premium ingredients continue on the dessert list at Alain Ducasse at The Dorchester restaurant. The rum baba and hazelnut soufflé are both delicate, decadent options. A bespoke wine cellar at Alain Ducasse at The Dorchester houses bottles perfectly suited to enhance any meal.
In the fashionable area of Mayfair, Alain Ducasse at The Dorchester is effortlessly stylish, with superb dishes crafted with utmost professionalism. Hyde Park Corner Tube Station is a 7-minute walk away. The dress code at Alain Ducasse at The Dorchester is smart-elegant; jackets and collared shirts are preferred for gentlemen, long trousers and dress shoes are required. Sportswear and trainers are not allowed in the dining room.
Alain Ducasse at The Dorchester
Park Lane, London, W1K 1QA
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Customer reviews for Alain Ducasse at The Dorchester
((((* 13 November 2018 by Petra from London
Superb in every way
((((( 29 October 2018 by John from London
Amazing experience from my arrival to departure , the best experience I had In years .
((((( 28 October 2018 by Alisha from London
From start to finish had an amazing experience. All staff were polite and helpful, special mention to Michael from France who is an absolute star and an asset to the Restaurant he made our meal unforgettable with his grace, charm and seamless service
((((( 28 October 2018 by Janine from Coulsdon
Excellent from start to finish. The little "extras" were a lovely bonus.
((((( 14 October 2018 by Judith from Givatim
Sll dishes and wien were very good
((((( 3 October 2018 by Gillian from Manchester
Simply Amazing ! From the moment you arrive to the time you leave the restaurant you receive five star treatment. The atmosphere in the restaurant is fabulous and the staff were just excellent ! They demonstrated expertise and knowledge in food and wine and answered all questions with total professionalism. They expressed concern when I left some of my meal during the seven course taster menu and offered me an alternative which was really unexpected. The attention to detail is amazing !! Highly recommended and I’m already thinking about my next booking.
((((( 2 October 2018 by Richard from HAMPTON
probably the best lunch my wife and I have ever had. Started with champagne as it was our wedding anniversary and had a cheese course in addition to the other courses. Excellent food and service throughout. In addition to our dessert we were presented with a rum baba and a generous amount of rum and whipped cream were added to the pastry base.
((((( 24 September 2018 by marcelo from monte estoril
Everything was wonderfully fantastic. Impeccable service. The food did not even need reviews, everything was very good and with wines that looked like they were created for the dish itself.
((((( 21 September 2018 by Iris from Tel Aviv
Great place. An exceptional dinner and wines (especially the red one). A. Stuff that knows the work and a really good sommelier. An experience of a life time. One comment: the champaigne at the beginning is really not needed. The wines have so much more to offer. We fell in love
((((( 4 August 2018 by Alexey from Tel Aviv
It was incredible
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