- Main course: £16
- Food spend: £27
- Opening hours
- Monday to Saturday: 07:00 - 00:00 Sunday: 07:00 - 23:00
Great service and the sausage rolls were lovely!
19 December 2018
In the boutique Marylebone Hotel, 108 Brasserie offers hearty yet cosmopolitan British brasserie cuisine. Housing a chic bar as well as a sophisticated dining room, 108 adds a modern twist to traditional style. Evening meals are enjoyed under atmospheric candlelight in interiors which blend traditional and modern features effortlessly, with rich red leather and burnt orange mohair upholstery, a dark stained oak bar and antique mirrors.
Centred around the Josper grill, the 108 Brasserie menu is British-led and evolves with the seasons. Packed with fresh food that’s foraged and sourced from across the UK, rich main dishes include roast Yorkshire Moor pheasant with bread sauce and game chips, and seared Aberdeen Angus sirloin with watercress and horseradish. From the grill try whole lemon sole, tiger prawns in garlic and parsley butter, or Suffolk free-range pork chop with cider glaze.
The bar team at the 108 Marylebone bar offer a list of fine wines and spirits, and create a variety of cocktails. 108 also offers an English Country Garden Afternoon Tea including a full menu of vegan afternoon tea treats. The quintessentially British afternoon tea is designed to encapsulate an idyllic English country garden in springtime and can now be enjoyed by all. The new offering is complete with an extra floral twist; a lollipop encasing an edible flower allows guests to take a taste of 108 Pantry’s English Country Garden home.
Drawing in a savvy clientele, 108 in London offers classic flavours in a smart, contemporary setting. Bond Street Tube Station is a 6-minute walk away.
108 Marylebone Lane, London, W1U 2QE
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Customer reviews for 108 Brasserie
((((( 19 December 2018 by Barry from London
Great service and the sausage rolls were lovely!
((((( 16 October 2018 by Allan from Market Harborough
Whole experience excellent but you need excellent eyesight to read the menus in the evening because of oversubdued lighting on some tables.
((((( 10 October 2018 by Lionel from London
Scored highly across all criteria. Particularly impressed with the ease with which they accommodated my guest's dietary requirements.
((((( 18 September 2018 by Courtney from Brandon
The gluten free tea was amazing!!! So many options!!! Loved it!!
((((* 10 September 2018 by Susan from OXFORD
Great location, friendly staff reasonable choice of food.
((((( 23 August 2018 by Sallie from North Wales
Excellent afternoon tea. Service was superb from the moment we arrived with friendly, helpful and pleasant service from all staff. Food was delicious with a varied selection of savouries which we were able to (and did) request a second helping. Sadly, as a result, we were unable to finished the cakes but weee able to take them home in the most stylish boxes.
((((( 22 August 2018 by Cliff from Birmingham
A great find. I have worked in the City for nearly thirty years but good dining places are hard to find. Coming west out of the City is often the best option. At lunchtime you need brisk services high quality food, good ambience. 108 has all of these. The service from the waitress was excellent; the ambience is excellent (a spacious dining room helps a lot, compared to places where everyone is on top of everyone else); and the food was great. You know what you are going to get once you have tasted the bread - and your bread is superb. The only area for improvement is that your 'receptionists' could be a bit happier.
((((( 21 August 2018 by Jody from London
((((* 17 August 2018 by Rod from LONDON
David the head waiter was very welcoming and showed us to an excellent table.
The service was efficient and friendly with attentive staff.
We both chose dressed crab on toast which was excellent and a main course grilled prawns with harissa and lime.
The main course was very disappointing on two counts, namely the dish was not very hot and there was far too much harissa which totally overpowered the prawns and the harissa was very thick similar to tomato purees paste.
I am sure that there are better dishes than this on the menu -I think we were just unfortunate.
Dessert was good -chocolat fondant with peanut ice cream albeit a long wait before service.
Overall the restaurant is very smart and comfortable with good service and I would recommend it but choose a different main course on a subsequent occasion.
((((* 10 August 2018 by Chiara from London
Nice atmosphere, average quality food
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