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Wirtshaus Meyers Keller

Marienhöhe 8, 86720, Nördlingen

(((() German
  •  - Bavaria
  •  - Bavaria
  •  - Bavaria
  •  - Bavaria
Main course: -1€
Food spend: 21€
Opening hours
Mittwoch - Sonntag: 11.30 - 14.00 Uhr und 17.30 - 22.00 Uhr

Wie immer großartig!!!!

Uta Bauder 07 June 2017
from Heidenheim

View all 80 reviews

The Wirtshaus Meyers Keller on the Marienhohe in Bayern is home to two different concepts that combines a passion for hospitality with clean dining culture.

The traditional country kitchen is maintained with dishes such as roast beef, Maultaschen or caramelised pancake. The restaurant chef Joachim Kaiser cooks exciting culinary creations without restrictions. On the menu are dishes that are characterised by variety of flavours and creativity, such as mackerel in bacon softi with licorice, braised shoulder of gost with green tomatoes and eggplant caviar or Matcha ice cream on chocolate mousse and goat cheese.

Over 100 years ago, built as a classic beer storage cellar, is today somewhere for guests relax. So you can enjoy a well-tempered glass of wine at any time in the restaurant of Joachim Kaiser, in the pub or in the garden of Meyers Keller with imaginative fresh cuisine.

From the medieval Old Town of Nördlingen you can reach the restaurant on the Marienhohe on foot in less than 20 minutes. The bus stop is St. Georg Schule is located about 4 minutes from Wirtshaus Meyers Keller.

Wirtshaus Meyers Keller

Marienhöhe 8, 86720, Nördlingen

Contact +49 90814493

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Customer reviews for Wirtshaus Meyers Keller

4.6 (((() (based on 80 reviews)
96% of diners recommend this restaurant
  • Food (((((
  • Value (((()
  • Ambience (((()
  • Location (((()
  • Service (((()
  • Drinks (((()

Recommended for

  • dinner (68)
  • romantic (45)
  • al fresco (41)
  • business (41)
  • views (39)
  • lunch (35)
  • luxury (35)
  • private dining (32)
  • large parties (24)
  • trendy (21)
  • child friendly (9)
  • entertainment (8)
  • afternoon tea (2)
  • value (2)
  • (**** 20 June 2017 by Sentilo from München

    Krampfhafter Versuch unterschiedliche Materalien zu kompinieren

  • ((((( 7 June 2017 by Uta Bauder from Heidenheim

    Wie immer großartig!!!!

  • (((** 30 May 2017 by Jürgen Bohmann from Zusamaltheim

    Der Preis steht in keinem Verhältnis zum geleisteten Essen!
    Zander war nur lauwarm und in einer viel zu flüssigen Soße!
    Schnitzel zum Spargel war kein Highlight. Die Flädle dazu waren mit wenig Geschmack!
    Der Service war eine Spur zu aufdringlich!

  • ((((( 27 May 2017 by Christine Pollet from Dinkelsbühl

    gehobene Küche; Service und Küche hervorragend; schöner Biergarten

  • ((((( 15 May 2017 by Tobias from Dischingen

    Tolles Restaurant, leckeres Essen

  • ((((( 8 May 2017 by Sieglinde Hiemer from Ingolstadt

    Wunderschönes Restaurant, tolle Lage und sehr freundlicher Service. Die "Kalbsleber", die ich als Vorspeise hatte, war einfach ein Traum. Wir werden, sobald wir hier in der Nähe sind, gerne wieder vorbei kommen.

  • ((((( 29 April 2017 by Wolfgang Maile from Abtsgmünd


  • ((((( 25 April 2017 by Gruppe from München

    Superleckere Küche, immer einen Umweg wert! Slowfood ganz besonders kreativ!

  • ((((( 18 April 2017 by Brigitte Singer from Nördlingen

    Sehr gut

  • ((((( 15 April 2017 by Christof Oehm from Nördlingen

    Wie immer fantastischer Service, ausgezeichnetes Essen bei angemessenen Preisen. Was mich abschließend beeindruckt hat, war das umfangreiche Angebot an Single-Malt Whiskys!

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