- Main course: 18€
- Food spend: 25€
Make yourself at home as you would in your own living room. The difference is that here you won't have to worry about doing the cooking. The Williamine is perhaps Hamburg's smallest restaurant. Order from the set menu or à la carte. The chef and actor Arthur Richelmann will go to great lengths to ensure that diners have an evening they won't forget. On the menu is a selection of delicious dishes including French-style pink roasted Barbarie breast of duck with orange sauce and potato gratin "dauphinois", the house speciality, a whole veal shank served with fresh vegetables and rosemary potatoes and a variety of fish dishes which change from one day to the next. Forget the TV thriller. Arthur Richelmann will treat you to a very enjoyable evening at his little gem of a restaurant on Hamburg's Kleiner Schäferkamp.
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