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Toby Carvery - Quinton

563 Hagley Road West, Birmingham, B32 1HP

(()** British
Average
Main course: £10
Food spend: £25
Opening hours
Monday to Saturday: 08:00 - 23:00
Sunday: 08:00 - 22:30.

Food lovely and hot however plates were cold :( and gravy wasn't that hot either :(

Jane Hodgkinson 03 January 2017
from Birmingham

View all 2 reviews

Filled with classic, homely British charm, Toby Carvery Quinton serves up a selection of indulgent roast dinners served carvery-style, featuring a choice of succulent meats with all the trimmings. There are special children's menus, as well as beer and wine at the bar.

Featuring classic British roasts every day of the week, the Toby Carvery menu is renowned for its crowd-pleasing selection. Choose from juicy, slow-cooked meats, seasonal vegetables and hand-ruffled potatoes (with each one checked to make sure it’s gorgeously crispy). Tempting alternatives at this Toby Carvery in Birmingham include allotment pie, and salmon with coriander and lime, while a varied vegetarian range includes the broccoli & brie parcel.

Old-school puddings are always on offer at Toby Carvery pubs, with famous signature crumbles served alongside chocolate & cherry torte, and baked vanilla cheesecake. The drinks list features beers, ciders, wines and soft drinks, and full-works, all-you-can-eat breakfasts are served each day.

A relaxing spot for the classic roast dinner, Toby Carvery Quinton is a 5-minute drive from Rowley Regis Rail Station.

Toby Carvery - Quinton

563 Hagley Road West, Birmingham, B32 1HP

Contact +44 1214233895
Website

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Customer reviews for Toby Carvery - Quinton

2.5 (()** (based on 2 reviews)
50% of diners recommend this restaurant
  • Food ((()*
  • Value ((((*
  • Ambience (((**
  • Location ((()*
  • Service ((()*
  • Drinks (((**

Recommended for

  • dinner (1)
  • lunch (1)
  • value (1)
  • (((** 3 January 2017 by Jane Hodgkinson from Birmingham

    Food lovely and hot however plates were cold :( and gravy wasn't that hot either :(

  • ((*** 16 December 2016 by Sangeeta Jalota from Birmingham

    Understandably restaurant was very busy due to Christmas bookings but quality of food was compromised.

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