A fixture with locals and visitors alike, The Upper Deck serves seafood fresh from the boats outside in the rural fishing village of Kilmore Quay. Bright windows offer sweeping views of the Saltee Islands, while yellow walls and pine furniture add to the cheerful informality of this seafront restaurant. Seafood chowder, crab claws and lemon sole are popular favourites, and there's a selection of meat dishes for non-fish eaters.
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