- Opening hours
- Monday to Saturday: 07:00 - 09:00 & 12:30 - 14:00 & 17:30 - 22:00 Sunday: 08:00 - 09:00 & 19:00 - 22:00
Impecable service and good food
16 April 2016
An English fine dining institution, The Ritz Restaurant London is an exquisite landmark on Piccadilly. One of the world's most desirable dining destinations, The Ritz Restaurant presents classic French cuisine with British produce, in the heart of the West End.
Chic and sophisticated, the palatial Ritz dining room features opulent décor, with magnificent chandeliers and an air of timeless grandeur. An elegant terrace at The Ritz in London is perfect for summer al fresco dining.
Executive chef John Williams MBE showcases sumptuous palace-style cuisine in The Ritz menu, with signature sample dishes like fillet of monkfish with lobster fricassee or loin of venison with smoked parsnip and swede. The refined culinary delights reflect the finest seasonal British produce available.
On Friday and Saturday nights, The Ritz holds 'Live at The Ritz' - a glamorous dinner dance with a 4-piece live band and a dance floor. The dress code of The Ritz reflects the ambience and style of the different areas of the hotel. In The Ritz Restaurant and The Palm Court, gentlemen are required to wear a jacket and tie, with the exception of breakfast; jeans and sportswear are not permitted. Smart casual attire is requested for The Rivoli Bar and The Long Gallery. Please note that sports shoes are not permitted in The Ritz Restaurant, The Rivoli Bar or The Palm Court at any time.
The Ritz Restaurant - London
150 Piccadilly, London, W1J 9BR
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Customer reviews for The Ritz Restaurant - London
((((* 30 April 2016 by Paul Rogers from London
((((( 29 April 2016 by Stephen Threlfall from London
Absolutely wonderful in all respects.
((((( 29 April 2016 by Alan Fayers from Derby
Superb setting - The lamb dish was excellent - The blackcurrant soufflé - The restaurant staff - The pianist - Our anniversary cake +++++
((((( 29 April 2016 by Roy Schofield from Derby
Restaurant was very beautifully furnished.
The food was very good with excellent service from very friendly staff.
The ambience was enhanced by live music
All together a fabulous evening.
((((( 28 April 2016 by Charles Alexander from Fleet
From a welcoming beginning to a genuine au revoir the experience was superb
((((* 28 April 2016 by Rosemary Freeman from Middleton
The meal was prebooked via an offer in The Telegraph and was excellent value, delicious food, attentive staff and beautiful surroundings. We sat in the bar first and were entertained by the barman preparing cocktails, very skilful !
Tha only negative comment I have is, in a restaurant of that standard why do people feel the need to be constantly attached to their mobiles taking selfies and photos of there food, don't they realise that they are missing" the moment"
((((( 27 April 2016 by Paul Vinsen from Beverley
Very special friendly service and faultless execution of lovely dishes beautifully prepared .The Belle Époque decor and views of Green
Park add to the experience of a special occasion . Highlights were the perfectly prepared scallops ,the halibut and the especially the blackcurrant soufflé for dessert . Already planning another visit
((((( 27 April 2016 by Robert King from Spaiin
Excellent food friendly and efficient staff.
((((( 27 April 2016 by William Doherty from Winchelsea
Delightful experience! Food and drink superb but outstanding feature was the excellent, attentive, obliging service we received in the restaurant.
(((** 25 April 2016 by Krystyna Gordon from Glastonbury
Overall Good however the portions are small
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